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Sodium Alginate

(1.3)
Supplier From China
Jun-07-12

Viscidity(mpa. S): 150 or conform to requirement of contract
Water Content %: 15
PH: 6.0~8.0

Calcium Content %: /
Vitriol Ash Content%: 30~37
Insolubles in water%: 3.0
Transparency (0.5% solution)cm: Conform to rules
Heavy Metal %: 0.004
Arsenic Salt %: 0.0002
Lead %: 0.0004
Note: the specs can be adjusted as required.


P. P. Woven or craft paper bags with 25KG net each, keep dry.

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Product name


Sodium alginate

Specifications


Food grade

Lot no.


Dys201010015


Date


2010.10.06



Test report




Parameter specification test result



Viscosity(1% aqueous sol) 300-350cps 350cps

Particle size 95% min. 98% passed 60 mesh

Loss on drying 15% w/w max. 13.00


Ph 6.0-8.0 7.08

Water insoluble material 0.6% w/w max. 0.23

Ashes 18-27% w/w 23.21

Appearance milk-white powder milk-white powder

Heavy metals as pb 20ppm as pb max. 20
Lead 5ppm max. 2

Arsenic 3ppm max. 2

Total plant 5000cfu/g max.

Conclusion
Qualified as per fcc v.






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Sodium alginate is a food gelling agent, can be hot or cold processed. It is popular food ingredients.
Sodium alginate food grade specifications
ItemE401
AppearancePowder
ColorWhite to yellow
TasteNeutral
Particle sizeAs customer request
Viscosity (mpa. S) (1% solution)As customer request
Moisture (%)15.0max
Ph value6.0-8.0
Ash (%)18.0-27.0
Water insoluble (%) 2.0max
As (%)0.0003max
Lead (%)0.0005max
Content (%)90.8-106.0
Methanal (%)0.0050max
Hg (%)0.0001max
Cd (%)0.0001max
Total bacteria count (cfu/g)5000max
Yeast (cfu/g)500max
E.Coli Absent in 5g
SalmonellaAbsent in 10g.



25kg/bag
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