Banganapalli mangoes are quite fibreless and called as Safeda mangoes or Began Phali. It is majorly cultivated in Andhra Pradesh and found widespread across the country. It is bright yellow in colour and a white tinge and the taste is slightly sour. It is also known as the king of mangoes in south India.
In case of mango export from India, Banganapalli is majorly exported from Andhra Pradesh, Maharashtra, Tamil Nadu and Karnataka. India has exported these mangoes with a value of USD 549835 from January to April 2017. India has exported Safeda mangoes in USA, Singapore, New Zealand, Qatar, Switzerland, Hong Kong, Brunei, Japan, UK, UAE, Canada, Norway, Bahrain and Netherlands during the same period.
We would be able to supply around 300 - 350 tons of mangoes each year. Mango varieties available are : Kesar mangoes, Dasheri mangoes, Himayath mangoes, Totapuri mangoes (pulp variety), Mallika, Raspuri, Amrapali, Safeda or Banganpali or Benishan Mango, Imam Pasand, Badami (Karnataka-Alphonso), Pedda Rasalu (Juicy and Pulp)
We supply premium quality fresh mangoes sourced directly from farms in Maharashtra, India. Our mangoes are handpicked, naturally ripened, and carefully packed to preserve freshness, taste, and aroma.
Our mangoes meet the highest standards for color, sweetness, aroma, and ripeness, making them ideal for fresh consumption and processing. Available for bulk orders with customized packaging.
Product Features:
- Naturally Ripened (No Chemicals)
- Sweet, Juicy, and Fiberless Pulp
- Rich Aroma and Authentic Indian Flavor
- Farm Fresh and Carefully Handpicked
- Global Quality Standards: Extra Class / Class I
Available Varieties:
Alphonso Mango (Hapus)
Kesar Mango
Banganapalli Mango
Dasheri Mango
Langra Mango
Totapuri Mango
Size Grades:
200g - 350g (Grade A)
351g - 550g (Grade B)
Packaging:
2kg / 5kg / 7kg Corrugated Boxes
With proper ventilation and individual wrapping (foam/paper)
Customized private label packaging available upon request.
