"About the Product"
High-quality couverture chocolate. Not only is it suitable for use in confectionery, but it's also delicious on its own. Its small size makes it easy to use up and perfect as a gift. The moment you put it in your mouth, you'll experience a smooth melt and rich flavor. Why not enjoy premium chocolate with ease?
Our couverture chocolate is made from carefully selected cacao beans. Through meticulous roasting and a unique blend, we've created a chocolate with an unparalleled flavor and depth. Each piece of chocolate embodies our passion and dedication.
Using this couverture chocolate will undoubtedly take your baking to the next level. Why not create special sweets for your children's events or home time? This small luxury delivered with heartfelt care is something you definitely should try.
In addition to being used for confectionery, it is also suitable for home use and as a charm for serving with alcohol at bars.
"Varieties"
75% Dark Chocolate
Chocolate made from simple ingredients of cacao beans and cane sugar.
Genuine couverture with 3% additional cocoa butter pressed in-house to enhance the smoothness. It has a well-balanced bitterness and acidity. Pairs perfectly with red wine, whiskey, and sake.
65% Dark Chocolate
Chocolate made from simple ingredients of cacao beans and cane sugar.
Genuine couverture with 3% additional cocoa butter pressed in-house to enhance the smoothness. The 65% blend stands out for its fruity profile. Pairs perfectly with red wine, whiskey, and sake.
50% Milk
Among milk chocolates, a cacao content of 50% is quite high.
To make the most of the fruity acidity typical of Vietnamese cacao, we adjusted the amounts of milk and cocoa butter. It has a gentle flavor that anyone can enjoy.
White Chocolate
Single origin, made with cocoa butter pressed from cacao beans.
Since the cocoa butter is pressed without bleaching or deodorizing, it retains a unique flavor that becomes quite addictive.
