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White Pepper Ground

Supplier From Spain
Jul-20-21

Name Of Product : White Pepper Ground

Price: $6,824 per MT/FOB

Origjn: Vietnam

Key Specifications/Special Features:
Quality: Grade 1.
Size: 0.21-0.25mm.
Moisture: 13-15%.
Flavour: Spicy and herbaceous prolonged.
Packaging: 25 kg polypropylene bags.

Minimum Order Size : 20' Dry FCL which can be mixed with different produts

Packaging details: 25 kg polypropylene bags.

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

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More Items Similiar to: White Pepper Ground

Aug-23-20
Supplier From Jakarta, DKI Jakarta, Indonesia
 
Product Code : 1WPG40ST
Product Name : White Pepper Ground US # 40 Steam Sterilized
Description : Pure genuine ground white pepper, prepared from decorticated dried, and grind fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the
family of Piperaceace.

Country of Origin : Indonesia
Common Name : Lada Putih (Indonesia), White Pepper (English)
Botanical Name : Piper Nigrum L
Plant Part : Used Seeds
ANALYTICAL/PHYSICAL
Odor Characteristic mild spicy flovour and a hot sharp pungent taste
Color/Appearance : Uniform white slightly greyish colour / powder white pepper Infestation Shall be free from any pest / insect infestation
Moisture Content (%) : Max. 13.0
Volatile Oil (%) : Min. 1.0
Ash on Dry Basis (%) : Max. 7.0
Acid Insoluble Ash on Dry Basis (%) : Max. 1.0
Particle Size (%) : Min. 95.0 % through US # 40 (0.42 mm)
MICROBIOLOGICAL DATA
Total Plate Count (cfu/g) Max. 10.000
Yeast and Mold (cfu/g) Max. 1.000
E. coli (mpn/g) Not Detected
Coliform (mpn/g) Not Detected
Salmonella (cfu/25g) Negative
METHODS
Testing methods ASTA METHOD
PACKAGING
Polyethylene inner bag with three-ply kraft paper outer bag
STABILITY AND STORAGE
12 Months when stored properly on the following conditions:
Recommended storage temperature: 20-32oC
Recommended storage humidity (RH) : 50-60 %
Keep in dry and airy place with no direct sunlight exposure
No extreme treatments which could destroy packaging protection capacity
Use all after opening the packaging
Aug-23-20
Supplier From Jakarta, DKI Jakarta, Indonesia
 
Product Code : 1WPG50ST
Product Name : White Pepper Ground US #50 Steam Sterilized
Description Pure genuine ground white pepper, prepared from decorticated, dried, and grind fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the
family of Piperaceace.

Country of Origin : Indonesia
Common Name : Lada Putih (Indonesia), White Pepper (English)
Botanical Name : Piper Nigrum L
Plant Part : Used Seeds
ANALYTICAL/PHYSICAL
Odor Characteristic mild spicy flovour and a hot sharp pungent taste
Color/Appearance : Uniform white slightly greyish colour / powder white pepper
Infestation Shall be free from any pest / insect infestation
Moisture Content (%) : Max. 13.0
Volatile Oil (%) : Min. 1.0
Ash on Dry Basis (%) : Max. 7.0
Acid Insoluble Ash on Dry Basis (%) : Max. 1.0
Particle Size (%) : Min. 95.0 % through US # 50 (0.297mm)
MICROBIOLOGICAL DATA
Total Plate Count (cfu/g) : Max. 10.000
Yeast and Mold (cfu/g) : Max. 1.000
E. Coli (mpn/g) : Not Detected
Coliform (mpn/g) : Not Detected
Salmonella (cfu/25g) : Negative
Methods
Testing Methods : Asta Method
Packaging : Polyethylene Inner Bag With Three-ply Kraft Paper Outer Bag
Stability And Storage : 12 Months When Stored Properly On The Following Conditions:
Recommended storage temperature: 20-32oC
Recommended storage humidity (RH) : 50-60 %
Keep in dry and airy place with no direct sunlight exposure
No extreme treatments whichcould destroy packaging protection capacity
Use all after opening the packaging
Aug-27-20

White Ground Pepper

$2.95
MOQ: Not Specified
Supplier From Villa de Alvarez, Colima, Mexico
 
Spices In Bottle 60 Gr. Exclusively
Jun-02-23

Bulk Ground White Pepper

$200 - $400
MOQ: Not Specified
Supplier From Bayonne, France
 
Before sale

a. You can ask any information about our products
b. Our customer service will be online 24 hours for you
c. You can visit our factory and sales office if you want
d. Sample before your order available

During selling

a. You can get the most competitive price
b. You can get the best quality
c. You can get any information about your product anytime anywhere
d. You can feel our sincerity and trust

After Sale

a. You will get relatively most profit from our products
b. You will get more repeat business because of our products
c. You will still get our service after selling
d. You will get more discount from us next time
e. We will be friends and cooperate for long time
Jan-14-23
Supplier From Colombo, Western Province, Sri Lanka
 
White pepper that has been ground has a refined flavor and scent along with a slight heat. Despite being closely linked to black pepper, this condiment is smoother and has a milder flavor. Ground white pepper is perfect for light-colored dishes like mashed potatoes, cauliflower, gravies, and creamy sauces because of its milder colour.

Bulk Packaging Packaging Package Size
Jute Bags/PP Bags/Cartoon Boxes 25kg/50kg/Customize Packaging
Retail Packaging
Paper Pouches/Bottles 250g/500g/Customize Packages
Aug-21-19
Supplier From Banjarbaru, Kalimantan Selatan, Indonesia
 
Muntok White Pepper brand BAKULA is the First Indonesian Geographical Indication (GI)-certified product. Our product is empowered by Indonesian FDA Certification, Halal Certification, Internationally Acknowledged Barcode (European Article Number-1), and Certification as GI User. We guarantee that we only provide you the best White Pepper our Country can offer, with standardized food safety certification for your peace of mind.
Our 200gr Standing Pouch variant fits for daily use, to be sold in retail stores and also fit for processed food manufacturer, industries and HORECA business.
Aug-21-19
Supplier From Banjarbaru, Kalimantan Selatan, Indonesia
 
Muntok White Pepper brand BAKULA is the First Indonesian Geographical Indication (GI)-certified product. Our product is empowered by Indonesian FDA Certification, Halal Certification, Internationally Acknowledged Barcode (European Article Number-1), and Certification as GI User. We guarantee that we only provide you the best White Pepper our Country can offer, with standardized food safety certification for your peace of mind.
Our 1kg Standing Pouch variant fits for daily use, to be sold in retail stores and also fit for processed food manufacturer, industries and HORECA business.
GOLD Member
VERIFIED
May-30-24
Supplier From Cape Town, Western Cape, South Africa
 
Black Pepper Ground
GOLD Member
Jul-28-17
Supplier From Mumbai, Maharashtra, India
 
White pepper (Piper nigrum) is a flowering vine in the family Piperaceae. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. White pepper is prepared by having the outer layer removed before or after drying, leaving only the inner seed. Peppercorns are widely believed to the most commonly used culinary spice in the world. It has been used throughout history in herbal medicine and to preserve food.

White pepper may aid in digestion.
White pepper can assist in energy production and antioxidant defense.
White pepper may improve dental health.
White pepper may help skin conditions.
White pepper may help with weight loss.
White pepper is helpful for improving bone health.

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