Dehydrated Onion Chopped

Product name: Dehydrated Onion Chopped
HS Code: 071220
Family: Amaryllidaceae
Botanical name: Allium cepa
Origin: Egypt
Packing: 20 or 25 kg paper bag with inner PE bag or carton box
Form: Dehydrated Onion Chopped

What is Onion?
â?¢ Onion is a widespread plant that is grown and used all over the world. It is used widely in food preparation due to its unique taste. We can eat it raw and cooked as a vegetable, add it to sauces and delicious dishes, or make it pickle.
â?¢ Onion powder is one of the most distinctive spices made of dried onions and used in food seasoning with salt and other spices.
â?¢ Roasted onion is also a form of onion used to prepare some food varieties.
â?¢ Onion powder can be made of white, yellow, or red onions. It is one of the commercial goods that can be made at home.
â?¢ Onion plant has been cultivated for about 7,000 years ago. It is implanted once every two years and is commonly cultivated on an annual basis. The height of modern types of onion reaches about 15- 45 cm.

CONTACT THE SPECIALIST SINCE 1960 (24/7)
NO BROKERS PLS

Minimum Order Quantity: 200 Kg

Packaging Size 14 kg
Variety Available Dehydrated Onion
Quality Available A Grade
attribute Pure
Country of Origin Made in India

Dehydrated Red Onion Chopped -Rich Flavor & Ready-to-Use Convenience

Dehydrated Red Onion Chopped is prepared from premium-quality red onions that are peeled, uniformly chopped, and dehydrated to lock in their distinctive sweet, tangy flavor and appealing reddish-purple hue. This shelf-stable ingredient is ideal for adding a vibrant onion taste and texture to recipes without the mess or perishability of fresh onions.



Additional Information:

Production Capacity: 6 MT
Delivery Time: 48 hours

Minimum Order Quantity: 200 Kg

Packaging Size 25 kg
Variety Available Dehydrated Onion
Quality Available A Grade
Country of Origin Made in India

FOR SOUPS, STEWS, SAUCES OR RECIPES WITH A LOT OF LIQUID: Add dehydrated chopped or dehydrated compressed onions directly. FOR SALADS OR UNCOOKED DISHES: Cover with cold water. Refrigerate 1 hour or overnight

Additional Information:

Production Capacity: 6 mt

Minimum Order Quantity: 200 Kg

Packaging Size 14 kg
Variety Available Dehydrated Onion
Quality Available A Grade
Attribute Pure
Country of Origin Made in India

Dehydrated White Onion Chopped - Versatile, Flavorful, and Long-Lasting

Dehydrated White Onion Chopped is crafted from fresh, high-quality white onions that are carefully peeled, chopped into uniform pieces, and dried to preserve their robust, natural flavor and aroma. The dehydration process retains the essential oils, vitamins, and nutrients of fresh onions, while significantly extending shelf life. These chopped onions are a convenient and time-saving option for adding authentic onion flavor to your cooking, without the hassle of peeling, chopping, or refrigeration.

Additional Information:

Production Capacity: 6 MT
Delivery Time: 48 hours

Dehydrated white onion chopped is known for its freshness taste and high nutritional content these are processed in hygienic areas and are protected from metal dust through advanced technology dehydrated white onion chopped can be used for dry soup mixes sauces specialty ethnic food preparations canned soups dry or frozen vegetable mixes and dry casserole mixes stuffing mixes food service fast foods these are processed using original cultivated dehydrated white onion chopped at our unit and as per the international quality standards we have ensured the onions with their or original taste and flavor these are available in standard size or 3 to 5 mm with we are able to provide a grades and commercial grades our product is assured to be clean and skin free wet pieces and unwasted burnt particles also free from impurities and foreign material find dehydrated white onion chopped manufacturers in india dehydrated white onion chopped suppliers in india dehydrated white onion chopped exporters in india dehydrated white onion chopped importers in india dried onion chopped manufacturers in india dried onion chopped suppliers in india dried onion chopped exporters in india dried onion chopped importers in india gujarat pipavav port mahuva bhavnagar rajkot unjha rajasthan mundra port nhava sheva port ahmedabad mumbai delhi in india and around the worldReal Extreme Export private limited regularly exports to malaysia indonesia philippines thailand vietnam saudi arabia united arab emirates morocco kuwait qatar uae usa singapore turkey russia algeria jordan georgia armenia yemen oman italy spain greece australia germany france london poland romania denmark sweden finland japan portugal serbia norway south korea egypt iraq china bulgaria laos lithuania austria belarus croatia taiwan bahrain brazil united states ireland mexico canada tunisia iran afghanistan ukraine south africa united kingdom

We Are Involved In Dehydration Of White, Pink Types Onion Because Our Manufacturing Unit Established In The Area Where Huge Quantity Of These Type Of Quality Onion Cultivated And Processed In Our Well Equipped Dehydration Unit Where Dehydrated Onion Procured From Fresh Onion. In Our Dehydration Process, Fresh Onion Passes From Many Steps And Testing & Sorting Then We Store In Particular Temperature. So That Material Property Remains Same And Maintains Shelf Life. Here We Offer You Our Best Quality Dehydrated Onions In Chopped

Dehydrate Pink Onion Chopped Specification
Specification : Onion Chopped

Moisture Content : 6-7% Max

Hotwater Insoluble : 20% Max

Ash Content Max : 4% Max

Acid Insoluble Ash : 0.5% Max

Major Defects : 0.5% Max

Foreign Material : Nil

Microbiological Analysis
Specification : Onion Chopped

T.p.c. : 300,000/gm

Coliforms : 1000/gm

E.coli : <10/gm

Molds & Yeasts : 1000cfu/gm

Staph.aureus : <10cfu/gm

B.cereus : <100cfu/gm

Salmonella : Absent/25 G

Processing Method
Mature, Fresh Pink Onions Are Washed, Topped & Tailed And Dehydrated By Passing Hot Air Closed Continuous System.


Organoletic Properties
Colour : Pink

Taste : Characteristic Flavour And Odour Of Fresh Onion.

Additives : None

We are involved in dehydration of white, red types onion because our manufacturing unit established in the area where huge quantity of these type of quality onion cultivated and processed in our well equipped dehydration unit where dehydrated onion procured from fresh onion. In our dehydration process, fresh onion passes from many steps and testing & sorting then we store in particular temperature. So that material property remains same and maintains shelf life. Here we offer you our best quality dehydrated onions in chopped

Dehydrate red onion chopped specification
Specification : onion chopped

Moisture content : 6-7% max

Hotwater insoluble : 20% max

Ash content max : 4% max

Acid insoluble ash : 0.5% max

Major defects : 0.5% max

Foreign material : nil

Microbiological analysis
Specification : onion chopped

T.P.C. : 300,000/gm

Coliforms : 1000/gm

E.Coli : <10/gm

Molds & yeasts : 1000cfu/gm

Staph.Aureus : <10cfu/gm

B.Cereus : <100cfu/gm

Salmonella : absent/25 g

Processing method
Mature, fresh red onions are washed, topped & tailed and dehydrated by passing hot air closed continuous system.

Organoletic properties
Colour : red

Taste : characteristic flavour and odour of fresh onion.

Additives : none

We Are Involved In Dehydration Of White, Red Types Onion Because Our Manufacturing Unit Established In The Area Where Huge Quantity Of These Type Of Quality Onion Cultivated And Processed In Our Well-equipped Dehydration Unit Where Dehydrated Onion Procured From Fresh Onion. In Our Dehydration Process, Fresh Onion Passes From Many Steps And Testing & Sorting Then We Store In Particular Temperature. So That Material Property Remains Same And Maintains Shelf Life. Here We Offer You Our Best Quality Dehydrated Onions In Chopped.
Dehydrated White Chopped Onion Specification
Dehydrated White Chopped Onion Specification
Specification
Chopped Onion
Moisture Content : 6-7% Max

Hotwater Insoluble : 20% Max

Ash Content Max : 4% Max

Acid Insoluble Ash : 0.5% Max

Major Defects : 0.5% Max

Foreign Material : Nil

Microbiological Analysis
Specification

Chopped Onion

T.p.c. : 300,000/gm

Coliforms : 1000/gm

E.coli : <10/gm

Molds & Yeasts : 1000cfu/gm

Staph.aureus : <10cfu/gm

B.cereus : <100cfu/gm

Salmonella : Absent/25 G

Processing Method
Mature, Fresh White Onions Are Washed, Topped & Tailed And Dehydrated By Passing Hot Air Closed Continuous System.


Organoletic Properties
Colour : White

Taste : Characteristic Flavour And Odour Of Fresh Onion.

Additives : None

Dehydrated Onion Chopped