Dehydrated Red Onion Chopped

We are involved in dehydration of white, red types onion because our manufacturing unit established in the area where huge quantity of these type of quality onion cultivated and processed in our well equipped dehydration unit where dehydrated onion procured from fresh onion. In our dehydration process, fresh onion passes from many steps and testing & sorting then we store in particular temperature. So that material property remains same and maintains shelf life. Here we offer you our best quality dehydrated onions in chopped

Dehydrate red onion chopped specification
Specification : onion chopped

Moisture content : 6-7% max

Hotwater insoluble : 20% max

Ash content max : 4% max

Acid insoluble ash : 0.5% max

Major defects : 0.5% max

Foreign material : nil

Microbiological analysis
Specification : onion chopped

T.P.C. : 300,000/gm

Coliforms : 1000/gm

E.Coli : <10/gm

Molds & yeasts : 1000cfu/gm

Staph.Aureus : <10cfu/gm

B.Cereus : <100cfu/gm

Salmonella : absent/25 g

Processing method
Mature, fresh red onions are washed, topped & tailed and dehydrated by passing hot air closed continuous system.

Organoletic properties
Colour : red

Taste : characteristic flavour and odour of fresh onion.

Additives : none

Product Name : Dehydrated Red Onion Chopped
HS Code : 07122000
Category : White, Pink, Red
Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized
Loading Option : 14 MTS (20 FT), 24 MTS (40FT)
Aroma : sweet and spicy
Size : 3 to 5 mm / 5 to 7 mm
Product Expiry 2 Years in 5 C - 12 C Storage at Dry Place
Source / Origin : India

The premium quality of this dehydrated red onion chopped and dehydrated pink onion pieces make an everlasting impact on your dish and also, on the devourer' s mind.

PHYSICAL ANALYSIS
Appearance : Red
Size : 3 to 5 mm / 5 to 7 mm
Texture : Chopped
Taste/Flavour : Characteristic aroma, fragrant and pungent

CHEMICAL ANALYSIS
Moisture Content : 8.0 % Max
Total Ash on dry basis : 5.0 % Max
Ash Insoluble in dil HCL : 0.5 % Max
Peroxide : Negative

MICROBIOLOGICAL ANALYSIS
Total Viable Count (CFU/g) : <500000
Coliform (CFU/g) : <10
E. Coli (CFU/g) : Absent
Salmonella (CFU/g) : Absent in 25 gm.
Yeast and Mold (CFU/g) : < 100

Use - The dried chopped onion variants are better suited in place of fresh onions if the cooked food items are of grilled or tandoor type. The dehydrated onion chopped is a decent ingredient for increasing the flavor or spicing up the boiled vegetables, noodles, steamed momos, and chili chicken. Both vegetable curries or non-veg gravy and non-gravy dishes can use the dried chopped onions for enhancing the savor of any cuisine. The chopped dried onions are best applied for many fried and dry types of fast food items like burgers, sandwiches, hot dogs, and pizza. The chopped dried onions are also widely used in ready to eat food such as Maggi, Noodle, and Pasta.

Health Benefits - The onions are well-known members of the flowering plant Allium genus, which have significant health benefits to individual immunity. Anti-bacterial properties of dehydrated white onion chopped prevent common infections from these microbes and act as a health booster, which is used to revitalize the body. When dehydrated onion is used regularly in foods, it works as a natural medicine for the common cold, sore throat, and cough related issues. The traces of the allyl sulfide compound make the dried chopped onion function as a blood purifier, and hence, many heart-related problems are avoided. The dehydrated onion chopped contains chromium elements that help in regulating blood sugar levels and benefits diabetic peoples. Dried onion chopped provides relief from urinary disorders and regulates the excretory organs to avoid stomach ache & treats constipation problems. The presence of anti-oxidant property and anti-inflammatory agents in dehydrated white onion chopped gives relief to asthma symptoms and control the spread of lung cancer.

Dehydrated Red Onion Chopped

Dehydrated Red Onion Chopped

Product Detail Product Spec;

Product Types : Red Onion Chopped

Product Size : 3MM to 5MM, 5MM to MM

Product Color : White To Creamy/ Golden Brown Color (For Toasted)

Product Flavor : Strong Pungent

Available Bacterial Levels : Standard/Low /Extra Low/Bacterial

Moisture Available : 5.0% Maximum/3.3% Maximum(For Toasted)

Order Types : Fresh Order/No Off Order

Packing Size : 20/kg & 25 kg Maximum

Packing Types :
HD Polyth bag (with double packing)
HD Polyth bag with cartoon packing

Dehydrated Red Onion Chopped

Dehydrated Onion Use in Cooking 1Kg of Dehydrated Onion = 7Kg of Fresh Onion

Just pour with Warm Water for 20Min and Ready for Use

Can Customised Packing as per your requirements

After having 24 Yrs Industrial Experience We have different Certification Required for your Country

Dehydrated Onion Use in Cooking 1Kg of Dehydrated Onion = 7Kg of Fresh Onion

Just pour with Warm Water for 20Min and Ready for Use

Can Customised Packing as per your requirements

After having 24 Yrs Industrial Experience We have different Certification Required for your Country

Dehydrated Onion Use in Cooking 1Kg of Dehydrated Onion = 7Kg of Fresh Onion

Just pour with Warm Water for 20Min and Ready for Use

Can Customised Packing as per your requirements

After having 24 Yrs Industrial Experience We have different Certification Required for your Country