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Dextrose Monohydrate Powder

Supplier From India
VERIFIED
Jul-05-25

Dextrose Monohydrate is a white colour powder, odourless and stable sugar. It is 100% vegan, Gluten free, Plant based, Non GMO product. Dextrose Monohydrate is used in baking, dairy products, canned products, chewing gums, etc.,

Price and Minimum Quantity

Price: $0.90 - $0.94 / Ton (US) (CIF)
MOQ: 10 Tons (US)
Product Grade: Food Grade
Production Capacity: 10 Tons
Packaging: Packed In A Pp Bag
Sample: Available. Sample Cost Born By Buyer

Product Model And Origin

Brand: Angel Starch

Competitive Advantages

  • Dextrose monohydrate has anti-crystallization properties
  • All kind of customization available according to customer prefernces.

Other Details

  • White color
  • 24 months of shelf life

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More Items Similiar to: Dextrose Monohydrate Powder

Jun-18-25
 
1.Product Name: Premium Crystalline Pure Corn-Derived Edible Dextrose Monohydrate Powder
2.Raw Material: Corn Starch
3.Origin of Raw Material: China
4.Net Weight: 25 KGS
5.Product Standard Code: GB/T 20880
6.Quality Grade: Premium Grade
7.Shelf Life: 24 Months
8.Storage Conditions: Store in a clean, cool, dry environment and keep away from odorous substances.
GOLD Member
VERIFIED
Jun-20-22

Dextrose Monohydrate

$4.85
MOQ: 1000  Kilograms
Sample Available
 
Dextrose Monohydrate powder, CAS no. 5996-10-1, natural sweetener produced from starch. It is a white, crystalline powder with a sweet taste. Dextrose Monohydrate is used in wines, flavored enriched baked goods, soft drinks, cakes, puddings, dairy products, coffees, ice creams, meats, instant foods, and chewing gum. Dextrose anhydrous and Dextrose monohydrate are both purified and crystallized D-glucose compounds.

As an experienced Dextrose Monohydrate manufacturer and supplier, we has been supplying and exporting Dextrose Monohydrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Dextrose Monohydrate powder Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
SOLUBILITY FREELY SOLUBLE IN WATER, SLIGHTLY SOLUBLE IN ALCOHOL
ASSAY 99.5% MIN
OPTICAL ROTATION +52.6�°ï½?+53.2�°
LOSS ON DRYING 10.0% MAX
SULFUR DIOXIDE 0.002% MAX
CHLORIDES 0.018% MAX
RESIDUE ON IGNITION 0.1% MAX
STARCH PASSES TEST
LEAD 0.1MG/KG MAX
ARSENIC 1MG/KG MAX
TOTAL BACTERIA COUNT 1000PCS/G MAX
MOLDS AND YEASTS 100PCS/G MAX
ESCHERICHIA COLI NEGATIVE
GOLD Member
Aug-30-21

Dextrose Monohydrate

MOQ: 20  Tons (UK)
Sample Available
Supplier From Bang Chan, Khlong Samwa, Bangkok, Thailand
 
Dextrose monohydrate, FOOD GRADE.

Contact us for more details
GOLD Member
Mar-27-24

Dextrose Monohydrate

$2
MOQ: 1  Kilograms
Sample Available
 
Glucose can be divided into monohydrous glucose and anhydrous glucose according to different manufacturing processes. Monohydrate glucose: starch or starch as raw materials, through liquefaction, saccharification of glucose solution, and then through refining, concentrating, cooling crystallization to produce a product containing a clean water.
Glucose, also known as corn glucose, maize sugar, or even simply referred to as glucose, is the most widely distributed and most important monosaccharide in nature, and it is a polyhydroxyaldehyde. Pure glucose is colorless crystal, sweet but not as sweet as sucrose, soluble in water, slightly soluble in ethanol, insoluble in ether. Aqueous solution rotates to the right, so it is also called "dextrose".
GOLD Member
VERIFIED
Sep-02-24

Dextrose Monohydrate

$400 - $500
MOQ: 1  Metric Tonnes
Sample Available
 
Product Name: Dextrose Monohydrate

"Type: Food Additives
Origin: China
CAS No.: 5996-10-1
AUCO No.: 526
Packing: 25kg bag"

Items Standard
Appearance White crystal or powder,odorless and a little sweet
Specific rotation 52.0-53.5
Acidity(ml) 1.2max
De-Equivalent 99.5%Min
Chloride 0.02%max
Insoluble matter in alcohol Clear
Moisture 9.5%max
PH 4.0-6.5
Ash 0.2%max
Iron 0.002%max
Heavy metal 0.002%max
Arsenic 0.0002%max
GOLD Member
VERIFIED
Sep-02-24
 
Dextrose Monohydrate
Type: Food Additives
Origin: China
CAS No.: 14431-43-7
AUCO No.: 526
Packing: 25kg bag

Dextrose Monohydrate is widely used as sweeteners in food and beverage industries. It is produced from the raw material of corn starch.
GOLD Member
VERIFIED
Apr-29-22
 
Dextrose Monohydrate
GOLD Member
Feb-24-25

Dextrose Monohydrate

$0
MOQ: Not Specified
Sample Available
Supplier From North York, Ontario, Canada
 
Glucose can be divided into monohydrous glucose and anhydrous glucose according to different manufacturing processes. Monohydrate glucose: starch or starch as raw materials, through liquefaction, saccharification of glucose solution, and then through refining, concentrating, cooling crystallization to produce a product containing a clean water.
Glucose, also known as corn glucose, maize sugar, or even simply referred to as glucose, is the most widely distributed and most important monosaccharide in nature, and it is a polyhydroxyaldehyde. Pure glucose is colorless crystal, sweet but not as sweet as sucrose, soluble in water, slightly soluble in ethanol, insoluble in ether. Aqueous solution rotates to the right, so it is also called "dextrose".
GOLD Member
Feb-19-25

Dextrose Monohydrate

$0
MOQ: Not Specified
Sample Available
Supplier From North York, Ontario, Canada
 
Glucose can be divided into monohydrous glucose and anhydrous glucose according to different manufacturing processes. Monohydrate glucose: starch or starch as raw materials, through liquefaction, saccharification of glucose solution, and then through refining, concentrating, cooling crystallization to produce a product containing a clean water.
Glucose, also known as corn glucose, maize sugar, or even simply referred to as glucose, is the most widely distributed and most important monosaccharide in nature, and it is a polyhydroxyaldehyde. Pure glucose is colorless crystal, sweet but not as sweet as sucrose, soluble in water, slightly soluble in ethanol, insoluble in ether. Aqueous solution rotates to the right, so it is also called "dextrose".

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