Product Name: Almonds
Scientific Name: Prunus dulcis
Category: Nut
Origin: Native to the Middle East and South Asia, now widely cultivated in regions like California, Mediterranean countries, and Australia.
Description:
- Shape: Almonds are typically oval or teardrop-shaped.
- Size: Approximately 2-3 cm in length and 1-2 cm in width.
- Color: The outer shell is hard and brown, while the nut inside is pale cream or light tan.
- Texture: Almonds have a firm, crunchy texture when raw and can be made softer by roasting or soaking.
Nutritional Information (per 100g):
- Calories: 579 kcal
- Carbohydrates: 21.6 g
- Protein: 21.2 g
- Fat: 49.9 g (of which Saturated Fat: 3.8 g)
- Dietary Fiber: 12.5 g
- Vitamins: Vitamin E (25.63 mg), Riboflavin (1.014 mg), Niacin (3.385 mg)
- Minerals: Magnesium (268 mg), Phosphorus (484 mg), Potassium (705 mg), Calcium (269 mg), Iron (3.72 mg)
Cashew nuts to more than 90 countries and regions, Cashew nuts has other names are: kaju badam or noix de cajou. Accounting for 90% of export output worldwide, countries such as USA, EU, SAUDI ARABIA, UAE, RUSSIA, CHINA,... Very interested in Vietnamese cashew nuts and import in large quantities monthly.
Vietnamese cashew nuts are 100% machine-made, for uniform quality, low percentage of broken nuts 5%, clean, and premium quality. All types Cashew Kernel: WW180, 210, 240, 320, 450, DW, SW, WS, LP, SP, BB,...
Best seller is: Cashew Kernel WW240 WW320
Types Available: W240, W320
Moisture Content: 5% max
Packaging Options: 20kg or 25kg bags
Price Range: $4,000 - $5,000 per ton
Type: LME registered
Purity: 99.99% min
Packaging: Bundles or plates
Price: $7,000 - $8,000/ton
Type: Refined, Crude
Color: Light yellow
Moisture: 0.1% max
Packaging: Bottles Flexi tanks or drums
Price: $550 - $750/ton
Types Available: European
Moisture Content: 10% max
Packaging Options: 25kg or 50kg bags
Price Range: $1,500 - $2,500 per ton
Product Name: Fresh Garlic
Scientific Name: Allium sativum
Category: Vegetable
Description:
- Bulb Size: 4-6 cm in diameter.
- Clove Count: 10-20 cloves per bulb.
- Clove Size: Approximately 1-2 cm each.
- Bulb Shape: Oval to teardrop-shaped.
- Clove Shape: Wedge-shaped.
- Skin Color: Outer skin is white or light purple; clove skin is creamy-white.
- Texture: Firm and crisp.
Nutritional Information (per 100g):
- Calories: 149 kcal
- Carbohydrates: 33 g
- Protein: 6.4 g
- Fat: 0.5 g
- Dietary Fiber: 2.1 g
- Vitamins: Vitamin C (31.2 mg), Vitamin B6 (1.235 mg)
- Minerals: Manganese (1.672 mg), Selenium (14.2 mcg)
Flavor and Aroma:
- Taste: Pungent and spicy when raw; mellow and sweet when cooked.
- Aroma: Strong, characteristic of sulfur compounds like allicin.
Health Benefits:
- Supports immune system health.
- Contains antioxidants and anti-inflammatory properties.
- May help reduce blood pressure and cholesterol levels.
Uses:
- Culinary: Used in a variety of dishes including soups, stews, marinades, sauces, and dressings. Can be used fresh, minced, chopped, crushed, or roasted.
- Medicinal: Known for its health benefits and used in traditional medicine.
Packaging:
- Available in mesh bags, boxes, or bulk packaging.
- Typical quantities range from single bulbs to bulk packs.
Storage:
- Store in a cool, dry place with good air circulation.
- Shelf life: Several weeks to months, depending on storage conditions.
- Avoid refrigeration to prevent sprouting and spoilage.
Product Name: Fresh Onion
Scientific Name: Allium cepa
Category: Vegetable
Origin: Cultivated worldwide
Description:
- Shape: Round, oval, or flat, depending on the variety.
- Size: Varies widely; typically 5-10 cm in diameter.
- Color: Outer skin can be yellow, white, or red/purple.
- Texture: Smooth, papery outer skin; firm and crisp inner layers.
Nutritional Information (per 100g):
- Calories: 40 kcal
- Carbohydrates: 9.34 g
- Protein: 1.1 g
- Fat: 0.1 g
- Dietary Fiber: 1.7 g
- Vitamins: Vitamin C (7.4 mg), Vitamin B6 (0.12 mg), Folate (19 mcg)
- Minerals: Potassium (146 mg), Calcium (23 mg), Magnesium (10 mg), Phosphorus (29 mg)
Flavor and Aroma:
- Taste: Pungent and sharp when raw; becomes sweet and mellow when cooked.
- Aroma: Strong and characteristic due to sulfur compounds like allicin.
Product descriptions from the supplier
Overview
1
Product Name
Frozen Pacific Mackerel Fish
2
Scientific Name
Scomber Japonicus
3
Freezing Way
A. BQF (BLOCK Quick Frozen)
B. IQF (Individually Quick Frozen)
4
Fishing Zone
FAO 04
5
Catch Way
A. Trawl
B. Light Purse Seine
6
Freezing Area
A. Sea / Board Frozen
B. Land Frozen
7
Types
A. For Fishing / Bait - Grade A
B. For Market Sale - Grade A / B
C. For Canning - Grade C
8
Size
A. 18-22 CM, 22-25 CM, 23-25 CM, 25-33 CM
B. 100-130G, 130-160G, 150-200G, 200 -300G, 300-500G
C. 8-10, 6-8, 4-6, 3-5, 2-3 PCS/KG
9
N.W. / Glazing
100%NW, 95%NW, 90%NW.
Types Available: Italian
Moisture Content: 10% max
Packaging Options: 20kg or 25kg bags, or vacuum-packed
Price Range: $4,000 - $5,000 per ton
Type: Dent, Flint
Moisture: 14% max
Protein: 8-10%
Fat: 3-4%
Fiber: 2-3%
Usage: Suitable for both animal feed and human consumption
Packaging: 50kg or 100kg bags
Price: $250 - $450/ton
Type: Dent, Flint
Moisture: 14% max
Packaging: 50kg or 100kg bags
Price: $200 - $400/ton
Type: Extra Virgin, Virgin, Pure
Color: Greenish-yellow
Moisture: 0.2% max
Packaging: Bottles, tins, or drums
Price: $2,000 - $5,000/ton
Types Available: Yellow
Moisture Content: 12% max
Packaging Options: 50kg or 100kg bags
Price Range: $300 - $500 per ton
Specification
item
value
Storage Type
Dry Place
Specification
soybean
Shelf Life
2 years
Manufacturer
Vietnam
Ingredients
soybean meal
Content
soybean meal Vietnam
Address
Vietnam
Instruction for use
Animal Feed
Type
Soybean Meal
Use
Cattle, Chicken, Pig
Admixture (%)
None
Moisture (%)
10
Packaging
Packing: 600kgs/Jumbo bag, 40 Bags and 24 tons/ 40'HC or As customer requested
Place of Origin
Vietnam
Brand Name
3H Or Customer Request
Product name
Feed Grade Fermented Soybean Meal
Color
Light Yellow
Usage
Animal Feed Ingredients