Please click here to check who's online and chat with them.

Qingdao Runner International Dairy Company

Supplier From China
Jun-26-08
Supplier : Food and dairy products

Established: 2007

Verification Status



Contact Details:
1903, Jinhua Mansion, 100 Nanjing Rd
Qingdao 266071
China


Recent User Reviews

This user has not received any reviews yet!
 
 
Contact Supplier
Renew

More Items Similiar to: Qingdao Runner International Dairy Company

GOLD Member
VERIFIED
Jul-02-24
 
Our milk powder is produced trough high temperature spray dry process. The powder when mixed again with water, carries the original pure homogeneous and full taste of fresh milk.
Full cream milk powder
Fat: not more than 26%
Protein: not more than 24%
Skimmed milk powder
Fat: not more than 1,5%
Protein: not more than 32%
Oct-20-22

Dairy Products

$10.00K
MOQ: Not Specified
Supplier From Guiyang, Guizhou, China
 
Usage: This product consists of many kinds of food additives with the scientific proportion and can be stabilizing agent and emulsifier for Dairy products.It has buffering property and can keep PH value steady; Enhance casein bound water capability and prevent protein, fat and water parted; It can improve milk product thermal stability and prevent condensation phenomenon during the heating and store.
GOLD Member
VERIFIED
Oct-31-21
Supplier From Sharjah, United Arab Emirates
GOLD Member
Jul-03-18
Supplier From Thane, India
Sep-14-23
Supplier From Chennai, Tamil Nadu, India
 
Rich in calcium, protein, Vitamin A and Vitamin B12, etc. dairy products are recommended to people right from their infant age, as they help built strength and immunity system.
Meat is a class of food items, obtained from fat and skeletal tissues of animals and birds. They are a vital source of various vitamins and minerals.

Egg, Chicken, Lamb, Pork, Bacon, Ham, Beef, Sausage, Salami, Pepperoni

Cheese Spread, Milk, Condensed Milk, Powdered Milk, Flavoured Milk, Yoghurt, Buttermilk, Cream, Ghee, Butter, Cheese Ice Cream, Shrikhand, Cottage Cheese (Paneer),
GOLD Member
VERIFIED
Jun-11-21
Supplier From Coventry, West Midlands, United Kingdom
GOLD Member
VERIFIED
Nov-12-17
Supplier From Australia, Australia
Supplier Of Pulses   |   Wheat   |   Barley   |   Milk Powder   |   Milk Cream   |   Dairy & Milk Products   |   Butter   |   Grams   |   Sorghum   |   Oat   |   Milk & Milk Products   |   Cheese   |   Ghee   |   Canola Seeds   |   Lentils
GOLD Member
VERIFIED
May-30-24
Supplier From Ontario, Canada
GOLD Member
Apr-25-25

Anhydrous Milk Fat, Milk Fat

$7.65 - $9.54 / Kilogram (FOB)
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Chennai, Tamil Nadu, India
 
Anhydrous Milk Fat (AMF) is a concentrated dairy product consisting of nearly pure milk fat, with a minimum fat content of 99.8%. It is produced by removing almost all water and non-fat solids from milk, cream, or butter through physical separation processes. AMF is free from additives and has a smooth texture, a golden "butter" color, and a clean, characteristic flavor.
Characteristics
- Composition: Contains at least 99.8% milk fat, with minimal moisture (0.1% maximum) and other constituents like free fatty acids and salt (0.1% maximum).
- Physical Properties: AMF is liquid at temperatures above 36�°C and solid below 16â??17�°C. It is transparent in liquid form and has a smooth appearance.
- Microbiological Standards: AMF is free from harmful microorganisms like Salmonella and Listeria, ensuring its safety for consumption.

Applications
AMF is widely used in the food industry due to its versatility:
- Recombined Dairy Products: Used to create products like milk and cream by blending with water and other ingredients.
- Chocolate and Ice Cream: Enhances texture and flavor in confectionery and frozen desserts.
- Custom Fat Blends: Fractionation of AMF allows for the creation of tailored fat products with specific functional properties.

Production Methods
AMF can be produced using two main methods:
- Direct from Cream: Continuous flow processing of fresh cream or milk.
- Reworked Butter: Processing butter to extract milk fat.

Storage and Handling
AMF is typically packed in nitrogen-filled drums to prevent oxidation and can be stored for several months at +4C. It requires less storage space compared to butter and has a longer shelf life.
Let me know if you'd like to explore its production process or applications further!
Sep-22-16

Non Dairy Creamer For Bakery Foods

$1.20K
MOQ: Not Specified
Supplier From Guangzhou, Guangdong, China
 
Non dairy creamer  is a high quality, emulsified spraydried, emulsified, white or yellow power
mainly made from glucose syrup and vegetable oils mixed under emulsification and spray drying ,it is  with good water solubility, more milk powder, uniform liquid cream form is formed in the water.
NDC can improve the internal organization of food, incense toughening fat, is a delicate taste, lubrication thick, so it is the good for coffee mate,  milk tea instant oatmeal, cakes, biscuits ,ice cream cold/acid beverage,milk replacer,fat filled milk powder,chesse powder and so on.

Verification Status