Application : Cooking
Cultivation Type : Natural
Shelf Life : 1 Year
Color : White
Feature : No Preservatives, Gluten Free
Packaging Type : PP Bag
Packaging Size : 500 Gm-1 Kg
Preferred Buyer From
Maida does have plenty of calories. It is made of wheat grain that contains high amounts of many nutrients, such as, fibre, vitamins, iron, magnesium, phosphorus, manganese and selenium.
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.Moisture:13.14% max,Total Ash:0.50-0.56% max,Water Absorption:58-60%,Dry Gluten:26-30%;Wet Gluten:26-30%,S.V-19-23 ml, Alcoholic Acidity:0.062-0.068% max, Acid absolute ash:0.018-0.05% max.Prices may vary according to the market prices.
QUALITY - Moisture (when determined by heating at 130-133C for 2 hrs)
METHOD - manual of method of analysis of food by D.G.H.S. New Delhi
RESULT - 7.81%
PRESCRIBED STANDARDS - not more than 14%
QUALITY - Total ash (on dry weight basis)
METHOD - -----do---
RESULT - 1.35%
PRESCRIBED STANDARDS - not more than 2%
QUALITY - Ash insoluble in dilute HCL (on dry weight basis)
METHOD - -----do----
RESULT - 0.06%
PRESCRIBED STANDARDS - not more than 0.15%
QUALITY - Gluten (on dry weight basis)
METHOD - -----do-----
RESULT - 10.68%
PRESCRIBED STANDARDS - not less than 6%
QUALITY - Alcoholic acidity (with 90% alcohol) expressed as HSO (on dry weight basis)
METHOD - -----do----
RESULT - 0.06%
PRESCRIBED STANDARDS - not more than 0.18%
Horizon Exim, Prominent Exporter of Maida (Wheat Flour) from India,
Customized Packing option available,
Since last 5+ year we are exporting our product on UAE, Malaysia, Singapore, Africa, Europe..
A high quality, unbleached and enriched flour milled from a select blend of soft wheats, All Purpose Flour is one of the most commonly used flours. ...
