Introducing our export-grade Frozen Whole Chicken, blast-frozen for optimal freshness. Each chicken undergoes rigorous inspections: <1% black spots, no bruising, no excessive blood; <2% broken bones; no burns, no hair, or no chemical burns; proper drainage. Packaged in 15-20kg cartons, it ensures seamless export logistics. With a monthly capacity of 50 FCL, we meet export demands. Ready stock for immediate shipment. Stored at 1 C-5 C maintaining freshness.
FROZEN CHICKEN AND PARTS.
Premium Quality stands for excellent cleaning & Sorting Products
Certified by Halal Products
We are mainly involved in Supplying food to the retail, Horeca sector and export business across the world. We have modern warehouse facilities in Europe , from where we distribute our core products to our customer across the worldwide
Manufacturing Plant
We are factory authorized distributor of Frozen products , . Our production facilities has complex industrial group, producers and exporters of frozen processed and unprocessed of Frozen Whole Chicken , Frozen Chicken Wing , Frozen Chicken Leg Quarter, Frozen Chicken Paw , Frozen chicken Feet , Frozen Chicken Neck , Frozen Chicken Heart and Liver , Frozen Chicken Drumstick, chicken egg, we also we offer fresh, calibrated and non-calibrated chicken breast fillets. Factory produces huge quantity per month to be sold in the domestic market and for export, besides the whole chicken, it's produced many cuts including fresh, frozen, seasoned and processed products required by different customers.
Our products are HALAL certified Factory is producing high quality products guaranteed by certifications ISO 9001, HU Food Products and APPCC/HACCP - Hazard Analysis Critical Control Points.
Halal Certified Frozen Whole Chicken and Body Part: Grade A standard
Range of the Chickens and Chicken Products :
- Frozen Whole Chicken starting from 800 gr upto 1800 and above
- Frozen Chicken Wing
- Frozen Chicken Leg Quarter
- Frozen Chicken Paw
- Frozen chicken Feet
- Frozen Chicken Neck
- Frozen Chicken Heart and Liver
- Frozen Chicken Drumstick
- Chicken egg,
- We also we offer fresh, calibrated and non-calibrated chicken breast fillets.
PROCESSED WHOLE FROZEN CHICKEN
A fresh whole or fresh frozen bird, neck, and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed, or trussed and bagged. All frozen chicken are trussed, bagged, and individually labeled
Labeling Specification
Product Description
Product Weight
Use By Date
Storage Instructions
Shelf Life 10 Days from Kill Date
If Frozen 24 Months.
Additional Information
Alternative specifications available on request
Weight Range
Weight ranges from 1.0kg â?? 3.0kg.
Packing Specification
1.0 -1.4 10 per box
1.5 - 2.3 8 per box
2.4 - 3.0 6 per box
Fresh and Frozen
Experience the finest quality frozen chicken sourced from trusted suppliers to meet the demands of global markets. Partner with us to provide your customers with a delectable culinary experience that meets the highest international standards.
Feature - Boneless, Skin-on, No Bruise Spot, Natural
Standard - Grade A
Weight - 100g
Moisture - 8%
Shelf Life - 12 months, 18 months
Feather off
White Skin
No Broken Bones
Outer Yellow Skin Off
Well Cleaned and Fresh
No Bruises
No Black Pads or Ammonia Burns
No Bad Smells
No Excessive Blood or Blood Stains
Moisture Content is Less Than 5%
Frozen Chicken Skin White (Grade a).
Weight 1000gm-1300gm.
Without Feathers, Without Skin Yellow.
Clean and Fresh.
Without Chicken Legs.
Sin Contusions.
No Odor.
Without Blood.
The Humidity to Be Less Than 5%.
Must Have Less Than 45 Days.
Life of One Year From the Date of Production.
Feather off
well cleaned and fresh
no bruises
no black pads or ammonia burns
no bad smells
no excessive blood or blood stains
moisture content is less than 3%
Chicken Breast
1) Skinless and boneless
2) Package: packed by plain or colorful PE bag; size includes 2kg/bag; 1kg/bag; or upon buyers' options
Clean
No Feathers
No Bad Smell
No Blood
No Black Pad
No Bruise
No Chemical Burns
Broken Bones Less than 3%
Moisture Less than 1%
Chicken feet pad retained and without damage
Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C
Clean
No Feathers
No Bad Smell
No Blood
No Black Pad
No Bruise
No Chemical Burns
Broken Bones Less than 3%
Moisture Less than 1%
Chicken feet pad retained and without damage
Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C
Clean
No Feathers
No Bad Smell
No Blood
No Black Pad
No Bruise
No Chemical Burns
Broken Bones Less than 3%
Moisture Less than 1%
Chicken feet pad retained and without damage
Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C
