Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Pure high quality ceylon cinnamon with best price from us.(Discounts available for higher orders)
Name-Cinnamon
Origin-Ceylon
Grade-Organic
MOQ-20kg
Packaging-Gunnybag/carton
Payment-L/C or Bank transfer(T&C)
Shipping-Sea or Air(T&C)
Prepping time-15 days
Feel free to contact us.
Pure high quality ceylon green cardamom with best price from us.(Discounts available for higher orders)
Name-green cardamom
Origin-Ceylon
Size-7mm
Grade-Green Bold
MOQ-20kg
Packaging-Gunnybag/carton
Payment-L/C or Bank transfer(T&C)
Shipping-Sea or Air(T&C)
Prepping time-15 days
Feel free to contact us.
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day.
Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.