GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products.
Storage Temp.: -18 C
Weight: 12-30kg
Shelf Life: 24 Months
Packaging : Vacuum Pack
Other attributes
Shelf Life : 1 YEAR
Place of Origin : West Bengal, India
Type : Goat meat
Style : FROZEN
Part : WHOLE
Grade : HALAL AND A GRADE
Weight (kg) : 20KG
Brand Name : Khan's Royal Farm
Model Number : Mutton Carcass
Product name : Mutton Carcass
Sample : Available
Custom Label / Private Label : Possible
Feature : Nutritious, Low-Sugar, Low-Fat, NATURE
Packaging : Vacuum Pack
Other : attributes
Storage Type : Cold Storage
Specification : Mutton Carcass
Manufacturer : Yes
Ingredients : Goat Meat, Sheep Meat, Fresh & Frozen
Content : Mutton Carcass
Address : West Bengal, Kolkata
Instruction for use : Any Use
Shelf Life : 2 Year
Place of Origin : West Bengal, India
Type : Goat meat
Style : FROZEN
Part : Carcass
Grade : A Grade
Weight (kg) : 7 to 10 kg Of Whole Carcasses
Brand Name : Khan's Royal Farm
Model Number : KRF2020
Product name : Whole Mutton Carcass
Quality : Premium
Usage : Any use
Sample : Available
Best Poultry Product : Since 2019
Custom Label / Private Label : Possible
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.
Frozen Temperature:
- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius
Frozen Pork Meat
Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
3.Loin: Each piece weighing 0.55kg net each min.
4.Leg: Each piece weighing 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.
1.) As per all customers payment, 30% deposit by T/T Telegraphic Bank transfer after PI which will be use to cover the below cost ;
- Buying of packing and labeling materials
- Packaging and labeling.
- Local transportation from warehouse to Loading Port.
- Paying of Inspection and Insurance charges.
- Paying of Sea freight charges.
2.) 70% T/T upon presentation of all scanned shipping documents ;
Documents we provide:
- Commercial Invoice
- Certificate of Origin
- Phytosanitary Certificate
- Packing List
- SGS, Certificate of Quality and Quantity
- Bill of Lading (3 original copies)
