Pink Himalayan salt is a type of rock salt, or halite, that is known for its distinctive pink color, which comes from trace minerals like iron, magnesium, potassium, and calcium.It is used as a food additive, in cooking, and for decorative purposes like salt lamps. While it's often promoted with claims of health benefits, these claims are largely unsubstantiated.
Our Coarse Grain Pink Salt is hand-mined and minimally processed to preserve its natural mineral content. Perfect for grinders, brining, and meat curing, this salt enhances flavor while offering a rustic, artisanal touch. Its larger crystals make it a favorite for gourmet kitchens and wellness enthusiasts alike.
*Size : 200g/500g/25kg/50kg
*Packaging:
Glass jars with grinders - From $1.98/ piece (Private Label)
Bulk PP woven bags (25kg, 50kg) - From $195/ MT
The pink hue of this salt is due to its high mineral content, which includes calcium, magnesium, potassium, copper, and iron.
These minerals are essential for our bodies to function properly and can help to improve overall health.
Full of Nutrients and Minerals
The purest salt is Himalayan salt, which has neither chemicals nor poisons in it.
It has roughly 84 minerals that, because of their small molecular size, the body may easily absorb.Dust, pollen, smoking, and other impurities that could raise the risk of respiratory issues are being eliminated using Himalayan salt lamps. Due to its health advantages, Himalayan pink salt is utilised as a table salt substitute.
Depending on its intended function, himalayan salt can be utilised in several ways:
