Applications:
Chlorine manufacturing
In petrochemical manufacturing
Rubber manufacturing
Caustic Soda manufacturing
In animal feed
In curing of hides
Soap and detergent manufacturing
As water softeners
In highway or road deicing
In textile industries
In paper and pulp industries
In drilling
Packaging:
35 kg per bag
50 kg per bag
1 ton jumbo bag
1.5 tons jumbo bag
2 tons jumbo bag
Supplier: Gypsum rocks, gypsum powder, rock salt (industrial salt and deicing salt), food grade salt, sodium bicarbonate, limestone, white limestone (marble chips), sulphur (granular, lumps)
The company well-equipped, strict management, with independent design and development capabilities, so that products continue to introduce new. Companies in the "unity and progress, more development," the construction approach, the implementation of strict quality service strategy to "quality is the lifeblood of the company, is the protection of staff life" for the production of ideas to "customer's small thing is our event" for the service Concept. Won the praise of domestic and foreign customers, mainly exported to Europe and the United States, Japan, South Korea and other developed countries and Brazil, South Africa, Russia and other emerging markets.
The company passed ISO9001 certification and CE certification. Our main products are done CE certification and 16P, polycyclic aromatic hydrocarbons, 19 heavy metals and other tests. We use first-class products and professional services to develop the international market.
"Friends from afar, enjoying themselves" welcome friends from all walks of life here guidance.
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent. The open ocean has about 35 grams (1.2 oz) of solids per litre, a salinity of 3.5%. Salt is essential for human life, and saltiness is one of the basic human tastes. The tissues of animals contain larger quantities of salt than do plant tissues. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation.