Premium Brazilian refined white sugar with ICUMSA 45 rating, known for its high purity and quality. This grade is widely used in the food and beverage industry, particularly in soft drinks, confectionery, baking, and pharmaceutical products where clarity and purity are essential. Its fine crystalline structure makes it ideal for direct consumption, instant dissolution in beverages, and as an ingredient in premium food products where consistent quality is paramount.
Specifications
Polarization : 99.80% degrees min
Ash Content : 0.04% max
Moisture : 0.04% max
Solubility : 100% dry and free flowing
ICUMSA : 45 RBU max (Brazil SGS Scale)
Granulation : Fine to medium
Magnetic Particles : 1 mg/kg max
Sulphur Dioxide : 20 mg/kg min
Smell : Typical and specific for sugar
HPN Staph Aureus : Not detected in 1 gram
Maximum PB : 2 p.p.m.
Substance : Solid crystal
Ash by Electrical Conduct : 0.04% max (on dry weight basis)
Color : Sparkling white
Radiation : Within internationally accept limits
Crop : Latest crop
SO2 : 70 mg/kg max
Sediments : No sediments
Reducing Sugar : 0.05% max by weight
Maximum AS : 1 p.p.m.
Maximum CU : 3 p.p.m.
Tolerance : (±5%)
Medium-refined white sugar with ICUMSA 150 rating, offering a good balance of quality and value. This grade is primarily used in industrial food processing, beverage production, and commercial baking applications. Its slightly off-white appearance makes it ideal for products where the sugar is incorporated rather than visibly featured, providing cost savings without compromising quality in the final product.
Specifications
Polarization : 99.50% degrees min
Ash Content : 0.10% max
Moisture : 0.10% max
Solubility : 100% dry and free flowing
Granulation : Fine
Smell : Typical and specific for sugar
Substance : Solid crystal
Color : Sparkling white
Radiation : Normal w/o presence of cesium or iodine
Crop ; Latest crop
SO2 ; 70 mg/kg max
Sediments : No sediments
Raw cane sugar with ICUMSA 600-1200 rating, characterized by its golden-brown color and molasses content. This type is widely used in the food industry for products requiring a rich flavor profile, including specialty baked goods, brown sugar production, rum distillation, and certain confectionery applications. Its natural molasses content provides distinctive flavor notes and moisture retention properties valued in many food manufacturing processes.
Specifications
Polarization : 97.80% to 99.20% degrees min
Ash Content : 0.15% max
Moisture : 0.15% max
Solubility : 95% dry and free flowing
ICUMSA : 600-1200 attenuation index units (ICUMSA method No. 4-1978)
Granulation : 0.6MM of regular square (medium size)
Magnetic Particles : 10 mg/kg max
Sulphur Dioxide : 60 mg/kg min
Smell : Typical and specific for sugar
HPN Staph Aureus : Not detected in 1 gram
Substance : Solid crystal
Color : Sparkling brown typical
Radiation : Within internationally accept limits
Crop ; Latest crop
SO2 : 120 mg/kg max
Maximum AS : 1 p.p.m.
Maximum PS : 2 p.p.m.
Maximum CU : 3 p.p.m.
Tolerance ; (±5%)
Phytosanitary Certificate : PIOSONUS
Safety : Seed/husks - of no radiation, no virus, no insect pats, no poisonous matter and non-genetic and is suitable for human consumption
Trading Details
MOQ: Spot: 25,000 MT | Contract: 12,500 MT X 12 months
Origin: Brazil
Delivery: CIF/FOB
Payment Guarantee: SBLC, DLC
Payment Terms: MT103 or TT
High-quality refined sugar produced from sugar beets, primarily grown in temperate regions. Beet sugar is chemically identical to cane sugar but has specific characteristics valued in certain applications. It's widely used in European food manufacturing, confectionery, and baking industries. Beet sugar performs particularly well in high-temperature applications like caramelization and is preferred in regions where local production reduces carbon footprint and transportation costs.
Specifications
Polarization : 99.80% degrees min
Ash Content : 0.08% max
Moisture : 0.06% max
Solubility : 100% dry and free flowing
Granulation : : Fine to medium
Magnetic Particles : 4 mg/kg max
Smell : Typical and specific for sugar
HPN Staph Aureus : Not detected in 1 gram
Maximum PB : 1 p.p.m.
Substance : Solid crystal
Color : Sparkling white
Radiation : Within internationally accept limits
Crop : Latest crop
SO2 : 20 mg/kg max
Sediments : No sediments
Reducing Sugar : 0.05% max by weight
Maximum AS : 1 p.p.m.
Maximum CU : 3 p.p.m
Supplier: Petroleum products, ic45 white sugar, coffee beans, cocoa and commodities in general Services: Brokerage, consultancy, scouting and logistics assistance Buyer: Petroleum products, ic45 white sugar, coffee beans, cocoa and commodities in general
Our ICUMSA 45 sugar from Brazil is renowned for its exceptional quality and purity, making it a preferred choice in the global market. ICUMSA 45 sugar is meticulously processed to maintain its white color and high sucrose content, meeting the stringent standards of the International Commission for Uniform Methods of Sugar Analysis (ICUMSA).
Key Features:
Origin: Brazil
ICUMSA: 45 (ICUMSA units reflect the purity of the sugar, with lower values indicating higher purity)
Color: Sparkling white
Purity: High sucrose content
Packaging: Available in various packaging options to suit your needs
Applications:
Suitable for use in food and beverage industries
Ideal for export markets due to its high quality and purity standards
Why Choose Us?
Quality Assurance: Rigorous quality checks ensure consistent purity and cleanliness.
Reliable Supply: We guarantee timely delivery to meet your production schedules.
Global Reach: Our extensive network facilitates smooth logistics and competitive pricing.
For premium ICUMSA 45 sugar from Brazil that meets international standards, choose NexEase International
Specification
White Refined Cane sugar -
Polarization : 99.80% Min
Ash content : 0.04% Max
Suphateash Content : 00.04% Maximum
Moisture : 0.04% Max
Solubility : 100% dry Free Flowing
Radiation : Normal without Presence of Cesium or Iodine Certified
Granulation : Fine
Smell : Free of any Odor
Reducing Sugar : 0.05% Maximum by Weight
Fumigation : Well Cleaned from Molds, Unnatural Odors, Chemical and Insect
ICUMSA: >OR=100 ICUMSA and<150 ICUMSA as determined in sugar analysis
Crop : Current
SO2: 70MG/K
Radiation : Normal within internationally accepted limit
Moisture: 0.04% max by weight
Solubility : 100% dry free fine flowing
Polarization : 99.80% min
Granulation : fine standard
Ash by electrical : 0.04% max (on dry weight basis)
Smell : free or any smell
Reducing sugar: 0.05% max by weight
HPN Staph Aureus: nil
Max.AS : 1 PPM
Max.PS : 2 PPM
Substance : solid crystal
