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Sugapriya

Supplier From India
Nov-18-23
Supplier : Raw chicken

Established: 2023

Verification Status



Contact Details:
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India


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Raw Chicken Manure

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Poultry farming is a significant industry in Thailand, and the country has gained recognition as a major exporter of poultry products. Here are some key aspects of the poultry industry in Thailand and reasons why other countries might find it beneficial to import poultry from Brazil/Thailand:

1. Diverse Poultry Products
2. Quality Assurance and Standards
3. Competitive Pricing:
4. Biosecurity Measures
5. Modern Poultry Farming Practices
6. Global Certification and Accreditation
_______________________
Type of Chicken

Whole
1. Whole Chickens:Entire chickens are a staple in the poultry trade. These can be sold fresh or frozen and are often available in different weight categories to cater to various consumer preferences.

2. Processed Cuts:
- Chicken Breasts:Boneless, skinless chicken breasts are a popular choice for consumers seeking lean protein. They are commonly used in a variety of recipes.
- Chicken Thighs and Drumsticks: These parts are often sold together or separately. Thighs and drumsticks are known for their flavorful dark meat and are commonly used in both home cooking and restaurant dishes.
- Chicken Wings: Chicken wings have gained popularity as a snack or appetizer. They are often sold separately, and their versatility makes them a favorite for various cooking styles, such as frying or baking.

3. Processed and Value-Added Products:
- Chicken Sausages and Franks: Processed chicken products, such as sausages and franks, offer convenient options for consumers looking for ready-to-cook items.
- Chicken Nuggets and Tenders: Breaded and pre-cooked chicken nuggets or tenders are popular among consumers, especially those looking for quick and easy meal options.
- Ground Chicken: Ground chicken is a versatile product used in a variety of recipes, including burgers, meatballs, and tacos.

4. Offal and By-Products:
- Chicken Liver and Gizzards: Some consumers enjoy organ meats, and these parts are often available for purchase.
- Chicken Feet and Neck: In certain markets, chicken feet and necks are considered delicacies and are traded for culinary purposes.

5. Eggs:
- Chicken Eggs: While not a direct product of the poultry meat industry, chicken eggs are a vital component of the overall poultry trade. Eggs are distributed in various forms, including fresh, preserved, or processed (e.g., liquid eggs).
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Frozen Chicken, A Grade

$2.63 - $7.50 / Kilogram (CIF)
MOQ: Not Specified
Supplier From Pasay, Philippines
 
Whole Chicken: Includes the entire chicken, often without giblets.
Chicken Cuts:
Chicken Breasts (boneless, skinless or bone-in)
Chicken Thighs (boneless, skinless or bone-in)
Chicken Wings
Chicken Drumsticks
Chicken Tenders
Pre-cooked Chicken: Nuggets, strips, patties, etc.
Seasoned or Marinated Chicken: Chicken that has been pre-seasoned or marinated for flavor enhancement.
2. Weight/Packaging

Packaging Options:
Bulk Packaging: For foodservice or wholesale use, often in large bags or boxes.
Retail Packaging: Individual packages for consumers, such as plastic trays or vacuum-sealed bags.
Portion Sizes: Common portion weights might range from 0.5 kg to 3 kg or more, depending on the product.
Weight Specifications: Frozen chicken might be sold in individual pieces, such as 6-8 pieces per pack or by total weight (e.g., 1 kg of chicken breasts).
Quality Grades (if applicable)

USDA Quality Grades (for U.S. markets):
Grade A: Highest quality, with no defects and good flesh condition.
Grade B or C: Lower grades, often used for processed or lower-cost products.
Country of Origin: Some chicken products may indicate where they were raised or processed (e.g., "Product of the USA," "Product of Brazil").
Organic: If the chicken is raised without antibiotics or hormones and adheres to organic farming practices.
Free-Range/Grass-Fed: Indicating the chickens were raised with access to the outdoors or on a diet of grass.
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