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Talisay Primary Multipurpose Cooperative

Supplier From Philippines
Jul-27-23
Supplier : Dried Fermented Cacao Beans

Established: 2023

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Contact Details:
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Philippines


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FERMEMNTED COCA BEANS



Fine high-quality cocoa beans from a single origin. Our product is harvested, fermented and dried in Siuna, Nicaragua's North Caribbean. The richness and complexity of this cocoa reveals the extraordinary nature of its origin; meeting point of the breeze of two oceans.


Our cocoa is fermented in wooden boxes and then dried under the solar system.



Customized cocoa beans: We can develop and produce cocoa profiles according to our clients needs.



Packaginig: In bags of jute of a (gross) weight of 60 â?? 65 kg

Bags per container

20 feet container: 226 bags

40 feet container: 446 bags
Apr-22-25
 
We supply high-quality Cacao Beans from Keerom and Jayapura, Papua - Indonesia. Our beans are sourced directly from farmer groups under Gapoktan Nawa Tunas Baru and are available in two main types:

1. Fully Fermented Cacao Beans (FF):
- 5-7 days fermentation
- Moisture: 7-9%
- Strong aroma and deep flavor
- Ideal for artisan and bean-to-bar chocolate
- 85% of the process undergoes strict QC for export readiness

2. FAQ Beans (Fair Average Quality):
- Sun-dried, non-fermented
- Moisture: 10-12%
- More affordable for bulk chocolate processing
- Requires additional drying if above 10% moisture

Production Capacity: 130 tons/year
Packaging: Export-standard jute bags (60-65kg)
Shipping: From Papua to Jakarta or global port upon request
Certifications: Local agricultural compliance

Currently supplied to major buyers in Java & Bali, including Monggo, Pipiltin, Mason, Jungle Gold, and Olam.

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