Using the finest fresh vegetables and fruit raw materials and following high quality and safety standards in the manufacturing process, we have wide range of frozen vegetables and fruits with with excellent quality and competitive prices.
Our products include french fries, okra, green peas , mix vegetables (peas-carrot-green beans), peas with carrot, green beans ,spinach, onion (minced and sliced ), artichoke ,taro , cauliflower, sweet corn, broccoli ,broad beans , strawberry, mango, guava, pomegranate and more. We use the best quality of permitted polyethylene food packs exported in a treated double moisture resistant carton boxes.
We use the standard sizes of bags (400gm, 1kg, 2.5kg), and 8kg cartons to reach shipped in ref-containers to our customers.
Product Name Frozen Pacific Mackerel
Scientific Name Scomber Japonicus
Freezing way A. BQF(Block Quick Frozen)
B. IQF(Individually Quick Frozen)
Fishing Zone FAO 04
Catch way A. Trawl B. Light Purse Seine
Freezing Area A. Sea/Board Frozen B. Land Frozen
Types A. For fishing/Bait-Grade A
B. For Market Sale-Grade A/B
C. For Canning-Grade C
Size A. 18-22CM,22-25CM,23-25CM,25-33CM
B. 100-130G,130-160G,150-200G,200-300G,300-500G
C. 8-10,6-8,4-6,3-5,2-3 PCS/KG
N.W./Glazing 100%NW,95%NW,90%NW.
Package BQF Bulk 25KGS/CTN,50KGS/CTN
Origin south Africa(Durban port)
MOQ 1x40'FCL,Loading with 24Tons
Delivery Time Within 20 days after receipt of payment
Shipping DOCS 1. Commercial Invoice 2. Packing list
3. Certificate of Origin 4. Health Certificate
5. Bill of Loading 6. Form A/Form E
7. Others documents are according to customer's requirement
Main Markets Southeast Asia,the Middle East,African countries
Fresh Fruit | Premium Quality | FOB Thailand
Certified by: HALAL, GMO-Free, FSSAI, ISO
Price : USD 700-2400
Product Description :
Our Fresh Fruit selection brings the finest tropical fruits directly from Thailand to your business. Handpicked at their peak of freshness, our fruits are available in a variety of popular and exotic options, including Durian, Dragon Fruit, Lime, Lychee, Longan, Mango, and Bananas.
These fruits are available in different varieties, including Keaw, and Chok Anan mangoes. Packed with nutrients and rich in flavor, they are perfect for export, supermarkets, juice bars, restaurants, and more.
Our fruits are cultivated under strict food safety and quality standards, ensuring your customers receive only the best, fresh, and safe produce.
Product Specifications:
Available Fruits:
Durian
Dragon Fruit
Lime
Lychee
Longan
Mango (Varieties: Keaw, Chok Anan)
Bananas
Certifications: HALAL, GMO-Free, FSSAI, ISO
Origin: Thailand
Packaging: Fresh fruit packed in boxes or bulk packaging (custom options available)
MOQ: 1 x 20FT container
Supply Capacity: 50,000 MT/month
Price Range: FOB Thailand $700 - $2400 per MT
Key Features:
Fresh, Handpicked Fruits: Always harvested at their peak for maximum flavor and nutrition
Wide Variety of Fruits: Durian, Dragon Fruit, Mango, Lychee, Longan, Bananas, and more
Popular Mango Varieties: Keaw and Chok Anan mangoes
Certified & Safe: HALAL, GMO-Free, FSSAI, and ISO certified for international compliance
Ideal for Export: Export quality, perfect for retail, wholesale, and foodservice businesses
Rich in Nutrients: Packed with vitamins and antioxidants for a healthy, delicious snack
Custom Packaging Available: Bulk or individual packaging to suit your needs
Certified & Compliant:
HALAL - Certified for Muslim consumers
GMO-Free - Non-GMO fresh produce
FSSAI - Certified by the Food Safety and Standards Authority of India
ISO - International standard for food safety and quality management
Our product mix of frozen vegetables at 99 Gold Data offers a delightful array of premium quality options that cater to diverse culinary needs. From vibrant and crisp Frozen Carrots to the wholesome goodness of Green Beans and the sweet kernels of Corn, our vegetable mix is a culinary treasure trove. Sourced meticulously to ensure peak freshness and taste, each variant in our mix brings a burst of color, flavor, and nutrition to your dishes.
Frozen whole salmon refers to a whole salmon that has been harvested, processed, and frozen for preservation. Salmon is a popular and highly nutritious fish known for its rich flavor and high content of omega-3 fatty acids.
When salmon is caught, it is usually cleaned, gutted, and then frozen to maintain its freshness and quality. Freezing the whole fish helps to preserve it by preventing bacterial growth and slowing down enzymatic activity. This allows the salmon to be stored for an extended period without compromising its taste or nutritional value.
Frozen whole salmon can typically be found in supermarkets or fish markets. It is available in various sizes, and the fish is
usually frozen with its scales intact. The scales help protect the fish during freezing and transportation.
Before cooking a frozen whole salmon, it is important to properly thaw it. Thawing should be done gradually to preserve the fish's texture and prevent the growth of harmful bacteria. The best way to thaw a frozen whole salmon is to place it in the refrigerator and let it thaw overnight. This slow thawing process ensures even thawing and reduces the risk of spoilage.
Once the salmon is thawed, it can be prepared using various cooking methods such as baking, grilling, poaching, or pan-searing.
The choice of cooking method depends on personal preference and the desired flavor and texture.
It's important to note that once a frozen whole salmon has been thawed, it should not be refrozen. If you have leftovers after cooking, it's advisable to store them in the refrigerator and consume them within a couple of days.
