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Chelcey Tea & Coffee

Supplier From Sri Lanka
Feb-21-23
Supplier : Cold pressed virgin coconut oil, virgin coconut oil, roasted coconut oil, deodorised cooking coconut oil, desiccated coconut, coconut flour, creamed coconut, coconut puree, coconut butter, moringa

Established: 2023

Verification Status



Contact Details:
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Sri Lanka


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Ingredients: Coconut oil virgin*
*from organic certified agriculture
Shelf Life: 24 months from manufacturing date in un-opened packaging.
Date of manufacturing: 20.04.2019
Quality: certified organic according to EU standards
Sensory description:
Taste: characteristic
Storage: Store at a dry and cool place away from heat or direct sunlight. Store at a temperature below
20 degrees Celsius.
Allergens: Allergen free
GMO: The product does not contain genetically modified organisms
(GMO) Radiation treatment: The product is not treated with ionizing radiation
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irgin Coconut Oil products is still needed throughout the world, it can have significant impact on price increases.
We provide this Virgin Coconut Oil on an ongoing basis and can serve exports to your country.

With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.

With our full support we help you become an importer of the products we sell.

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Organic Extra Virgin Coconut Oil Cold Pressed

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Our Extra Virgin Coconut Oil is among the healthiest, most versatile dietary oils in the world-and it's RAW. Our Extra Virgin Coconut Oil is simply the best tasting, most aromatic coconut oil on the planet-if you ask us. Unlike refined coconut oils, our Extra Virgin Coconut Oil is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Meat from only the finest, organically grown coconuts is shredded and cold-pressed to create coconut milk, then filtered and separated to extract only the highest-quality oil. Extra Virgin Coconut Oil is a stable, healthy, naturally saturated fat that is free from trans-fatty acids. It contains medium-chain fatty acids, including lauric acid, caprylic acid and capric acid, which are readily converted to energy by the body.
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Organic Cold-Pressed Virgin Coconut Oil

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Organic Cold-Pressed, Virgin Coconut Oil from non-GMO, sustainably farmed coconuts is rich in lauric acid and MCTs, making it a nourishing and versatile food for cooking, baking, and beauty. Unlike other oils on the market, Our Virgin Coconut Oil is never refined, deodorized or bleached. We start with organic, non-GMO Southeast Asian coconuts, sustainably harvested and immediately cold pressed to naturally extract the freshest, creamiest, most flavorful coconut oil on the market today.
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Organic Extra Virgin Coconut Oil Cold Pressed

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Cold-pressed
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Processing Type: Cold Pressed
Cultivation Type: Common
Packaging: Glass Bottle
Purity (%): 0.8 Volume (L): 100
Colour: water colour white
Purity (%): 0.8
Color Lucent Yellowish-white
Smell Intense fruity like olives
Flavour Harmonious
Acid Content 0.15%
Polyphenols 372 mg/kg
Tocopherols 236 mg/kg
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Virgin Coconut Oil

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Manufactured by Centrifugal method and 100% GMO free
Certified by IMO(Institute of Marketoecology)
100% organic with farm fresh quality

Specifications
Free fatty acid: Max(Oleic) <0.1%
Inodine value: 7.5-10.5
Peroxide value: Max 0.5mEq/Kg
Fatty acid composistion:
Caproic: 0-0.8
Caprylic: 7.8-9.5
Capric: 4.5-9.7
Lauric: 44.1-51.3
Myristic: 13.1-18.5
Stearic: 1.0-3.2
Oleic: 5.0-8.2
Linoleic: 1.0-2.6

Color: Clear to subtle yellow tint
Odor: Pleasant fresh coconut
Moisture: 0.025%
Melting point: 23-27 deg Celcius

Shelf life: 24 months from date of manufacturing
Storage: Room temperature

Verification Status