We supply quality live red king crabs, frozen red king crab legs for human consumption.
- product name: live red king crab (paralithodes camtschatica)
- size available: typically 0. 5 to
- product name: live red king crab (paralithodes camtschatica)
- size available: typically 0. 5 to 3. 0kg apiece
1kg - 5kg
- meat fill: 80% or higher year round
- origin: Maputo
- packing for shipment: 14kg in a styrofoam box with ice-packs as coolant
- mortality: expected to be 2% lower dead on arrival
- price: offering at request
Processing: Legs & Claw | Frozen IQF | Fresh
20/24 ct. (46-48 legs per 20 lb. case)
20/up ct. (approximate 35 count, 70 legs or less per 20# case)
Processing: Leg & cooked | Frozen IQF
Product: Frozen cooked king crab legs with clusters
Size: awaiting you decision on the sizes
Price: Contact Us For prices
Delivery: 3 days after payment by air and 21days by sea
We also offer live king crab delivered by air worldwide.
We supply quality live red king crabs, frozen red king crab legs for human consumption.
- product name: live red king crab (paralithodes camtschatica)
- size available: typically 0. 5 to
- product name: live red king crab (paralithodes camtschatica)
- size available: typically 0. 5 to 3. 0kg apiece
1kg - 5kg
- meat fill: 80% or higher year round
- origin: Maputo
- packing for shipment: 14kg in a styrofoam box with ice-packs as coolant
- mortality: expected to be 2% lower dead on arrival
- price: offering at request
Processing: Legs & Claw | Frozen IQF | Fresh
20/24 ct. (46-48 legs per 20 lb. case)
20/up ct. (approximate 35 count, 70 legs or less per 20# case)
Processing: Leg & cooked | Frozen IQF
Product: Frozen cooked king crab legs with clusters
Size: awaiting you decision on the sizes
Price: Contact Us For prices
Delivery: 3 days after payment by air and 21days by sea
We also offer live king crab delivered by air worldwide.
Discover the unparalleled allure of NZL King Crab, comprising both Lithodes murrayi and Neolithodes brodiei. Sourced from pristine New Zealand waters, these wild-caught, responsibly harvested crabs offer a truly luxurious culinary experience. Available live, fresh, frozen, or expertly cooked, their exceptionally tasty, high-quality meat and striking natural colors are a testament to their premium origin. Elevate your gourmet selection and captivate discerning palates with the exquisite flavor and remarkable presentation of NZL King Crab. Partner with us to bring this ocean treasure to your market.
Product Name: FROZEN CRAB
Origin: Vietnam
Ingredients: 100% fresh crab (cleaned and frozen)
Color: Natural reddish-brown shell with white meat
Style: Whole crab or processed parts (claws, legs, meat)
Flavor: Sweet, succulent, and tender meat
Condition: Frozen at -18�°C to ensure maximum freshness and quality
Key Features:
High in protein, low in fat
Naturally sourced, no preservatives or additives used
Usage Instructions:
Suitable for steaming, boiling, grilling, or as an ingredient in soups, curries, and seafood dishes
Shelf Life: 12-18 months when stored at -18�°C or below
Packing Details:
Net Weight: Whole crabs 500g-1kg each or processed crab in vacuum-sealed packs (customizable)
Packing: Individually packed or bulk-packed, 10-15 kg per carton box
Carton Dimensions: Customized based on packaging requirements
Carefully processed and frozen under strict international standards to preserve the crabâ??s natural taste, texture, and nutritional value.
Product Name: FROZEN CRAB
Scientific Name: Portunus pelagicus (or similar species)
Origin: Vietnam
Ingredients: 100% natural fresh crab, cleaned and frozen
Color: Natural light brown or blue shell with white, tender meat
Style: Whole, cleaned (gutted and gilled), or crab sections (claws, legs) â?? customizable based on requirements
Flavor: Sweet, succulent, and rich in natural umami flavor
Condition: Freshly caught, cleaned, and immediately frozen to retain freshness, flavor, and nutrients
Key Features: High in protein, omega-3 fatty acids, and essential minerals. No preservatives or artificial additives.
Usage Instructions: Thaw before cooking. Ideal for steaming, boiling, grilling, or in soups and stir-fried dishes.
Shelf Life: 12 months when stored at -18�°C or below.
Packing Details:
Weight per crab: ~500g-1kg (customizable based on size)
Packing Type: Individually vacuum-sealed or bulk-packed in food-grade plastic bags
Carton Weight: 10-15 kg per carton box (customizable for export)
Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable)
Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.
