Specifications
Appearance : Fine yellow white granular powder
Odour : None
Solubility : Insoluble in cold water and in alcohol
Moisture content (%) : 12.5 max
Alchoholic Acidity : 01 max
pH (10% solution) : 4.5-7.0
Protein content content (DB) (%) : 0.5 Max
Ether Extraction (DB) (%) : 0.25 max
Alcoholic Acidity (ml) : (ml of 0.1 N NaOH/100 g)
2.0 ml max
Total Ash : 0.20 max
Starch content : 98 % min
Escheria coli : Absent/25 gm
Salmonella : Absent/25 gm
Dscription:- Maize starch, also known as corn starch, is a fine white or slightly yellowish powder, insoluble in cold water and alcohol. It's a key ingredient in various food and industrial products, characterized by its starch content, moisture, pH, and other physical and chemical properties
Industrial or Technical grade Corn starch serves various purposes in textile, paper and pharmaceutical industries.
Textile - One of the most common use of corn starch in textile industry is to soften fabric, enhance quality and provide fabric with required stiffness. It can also be used to add weight to fabrics. Maize Starch Powder is environmentally friendly and completely biodegradable, which makes it as a preferred choice for textile applications.
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Paper - It works as a best adhesive which enhances paper strength, improves appearance and forms a smooth surface suitable for writing or printing. One of the unique advantage of Maize starch in paper industry is that it is a non-toxic and biodegradable in nature and serves as an environment friendly and renewable agricultural resource.
Corrugated Boxes - Due to its versatile use in Paper industry, maize starch also expands its applications in industries like packaging boxes and recycled paper as pigmented coatings for paper and paperboards.
â??Pharmaceutical - It is used as filler and diluents in pills and capsules to ensure that balanced dosage and uniformity is achieved. IP grade Maize starch powder are used in the dry granulation technique. Maize Starch Powder is an essential ingredient that works as a tablet binder and disintegrating agent in dispersible tablets, facilitating their dissolution upon administration.
Corn starch is most commonly used in Food as a texture enhancer because of its thickening properties. Corn Starch takes a relatively short time to form a viscous and opaque paste, which has a typical cereal flavour and is widely used for thickening sauces, gravies, puddings and pie fillings. Corn starch finds numerous uses in the baking industry, where bakers use corn starch to improve the texture and tenderness of cakes. Corn starch is used in providing strength to ice cream and ice cream cones as well as used in other desserts and salad dressing.
Chemical Composition:
Appearance - White to Creamish White
Moisture - 12% Max
pH (%) - 5 to 7
Starch (on dry basis) - 98% Min
Total Ash - 0.3% Max
Protein - 0.5% Max
Solubility - Practically insoluble in cold water and in Ethanol (95%)
Viscosity - 30 - 35 Sec (2% paste on Redwood Viscometer No 1 at 75C)
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
- Our corn starch is produced from the finest ingredients and carefully processed to ensure the best quality. It can be used in a variety of applications, such as food processing and household use.
- Our Corn Starch specification:
Form: Powder
Starch Type: Tapioca Flour
Powder content: 92%
Part: Seeds
SO2, GMO: none
pH: 5-7
Moisture: 13% max
Whiteness: 92% min
Shelf life: 12 months
Finess: 98%
Place of origin: Tay Ninh, VietNam
Viscocity: 750 BU min
Premium quality yellow corn feed, rich in
-Energy
-Vitamins, and minerals.
Designed to support the growth, health, and productivity of livestock and poultry.
Ideal for cattle, chickens, and more. Promoting strong immunity and efficient weight gain.
**Key Benefits:**
- High energy for optimal growth
- Nutrient-rich and easily digestible
