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Husein Rzayev

Supplier From Azerbaijan
Jun-29-22
Supplier : Olive Oil And Sunflower Oil

Established: 2018

Verification Status



Contact Details:
Baku
Baku Az1072
Azerbaijan


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More Items Similiar to: Husein Rzayev

Dec-21-19
Supplier From Croydon, Surrey, United Kingdom
 
PATHOS - Olive oils are exported all over the world. We produce them in 3x5lt pet :
Extra virgin olive oil , pomace olive oil 100%, pomace olive oil blend (51% pomace & 49% sunflower oil), sunflower oil and rapeseed oil
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Jun-16-24
 
Palm Oil, Olive Oil, Soybean Oil, and Sunflower Oil in multiple package/size presentations.
Dec-05-20
Supplier From Amsterdam, The Netherlands, Netherlands
 
..." a history ... the savoir of the tradition...THE BEST EXTRA VIRGIN OLIVE OIL from TUNISIA!!!

We supply the highest quality of extra virgin olive oil, olive oil, pomace olive oil, sunflower oil, soy bean oil...

Halal

Available sizes:
- Glass pack of 250ml, 500ml, 750ml, 1L
- Pet pack of 1L, 2L, 5L
- Metal pack 1L, 2L, 5L

- Vegetable oil 100%
- Sunflower oil
- Soy bean oil

FROM ITALY:
- Extra virgin olive oil
- Olive oil
- Sunflower oil
- Soy bean oil and more...

FROM UKRAINE:
- Unrefined/crude sunflower oil, in bulk in wessel, fexitank, bottle 1-5L
- Refined sunflower oil, in bulk in wessel, flexitank, bottle 1-5L
- Unrefined / crude soybean oil, bulk in wessel, flexitank
- Refined Soybean oil, bulk in wessel, flexitank, bottle 1-5L
All FOB price port of Odessa
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Mar-28-23

Blended Extra Virgin Olive Oil

$0
MOQ: 1  Metric Tonnes
Sample Available
Supplier From Istiaia, Evoias, Greece
 
Blended extra virgin olive oil 20 % with sunflower oil 80 % in pet bottle
GOLD Member
VERIFIED
Mar-20-24

Sunflower Oil

$150 - $200
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
This pale yellow coloured oil, extracted from sunflower seeds, is hign in poly-unsaturated fats and low in saturates.
As very stable oil, Sunflower oil has a long shelf life, without hydrogenation.

With a relatively low smoke point, it can be used for shallow frying, cooking and salad dressings.

Neutral in flavour and aroma, and it's healthy proportions made Oilio Sunflower oil popular in kitchens decades ago, and now, Sunflower oil ranks the fourth most used oil worldwide.
SUNFLOWER OIL

Taste Neutral
Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 - 0,93
Iodine value ( g / 100 g ) 110 - 143
Colour Lovibond 5 1/4 " Red max 1,5
Colour Lovibond 5 1/4 " Yellow max 15


C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid ) 3 -10
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid ) 1 - 10
C 18:1 ( Oleic Acid ) 14 - 35
C 18:2 ( Linoleic Acid ) 50 - 75
C 18:3 ( Linolenic Acid ) < 0,5
C 20:0 ( Arachidic Acid ) < 1,5
C 20:1 ( Gadoleic Acid ) < 0,5
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid ) < 1
C 22:1 ( Erucic Acid ) < 0,2
C 24:0 ( Lignoceric Acid )
GOLD Member
VERIFIED
Mar-20-24

Sunflower Oil

$150 - $200
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
This pale yellow coloured oil, extracted from sunflower seeds, is hign in poly-unsaturated fats and low in saturates.
As very stable oil, Sunflower oil has a long shelf life, without hydrogenation.

With a relatively low smoke point, it can be used for shallow frying, cooking and salad dressings.

Neutral in flavour and aroma, and it's healthy proportions made Oilio Sunflower oil popular in kitchens decades ago, and now, Sunflower oil ranks the fourth most used oil worldwide.
SUNFLOWER OIL

Taste Neutral
Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 - 0,93
Iodine value ( g / 100 g ) 110 - 143
Colour Lovibond 5 1/4 " Red max 1,5
Colour Lovibond 5 1/4 " Yellow max 15


C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid ) 3 -10
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid ) 1 - 10
C 18:1 ( Oleic Acid ) 14 - 35
C 18:2 ( Linoleic Acid ) 50 - 75
C 18:3 ( Linolenic Acid ) < 0,5
C 20:0 ( Arachidic Acid ) < 1,5
C 20:1 ( Gadoleic Acid ) < 0,5
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid ) < 1
C 22:1 ( Erucic Acid ) < 0,2
C 24:0 ( Lignoceric Acid )
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Feb-11-21

Olive Oil

MOQ: Not Specified
Supplier From Faridabad, Haryana, India
 
We deals in Olive Oil
GOLD Member
Mar-28-19
 
Oils And Fats

Olive Oil
GOLD Member
VERIFIED
Apr-14-22

Olive Oil

MOQ: Not Specified
Supplier From Sharjah, United Arab Emirates
 
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age.

We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
GOLD Member
VERIFIED
Nov-08-23

Olive Oil

$600
MOQ: 20  Metric Tonnes
Sample Available
 
Specification
item
value
Storage Type
Bottling
Specification
Glass bottle Lat bottle
Type
OLIVE OIL
Shelf Life
2 years
Product Type
Fruit Oil
Manufacturer
Tenuta La Nocellara
Ingredients
Olive
Content
Oil
Address
Via Roma 62 Arluno
Instruction for use
Keep away from heat sources
Grade
EXTRA VIRGIN
Processing Type
Cold Pressed
Cultivation Type
COMMON
Packaging
Glass bottle Lat bottle
Purity (%)
100
Volume (L)
50cl
Place of Origin
China
Brand Name
Tenuta La Nocellara
Use
Cooking
Blend
50%Cerasuola 30%Biancolilla 20%Nocellara
Taste
balanced taste with spicy aftertaste
Nose
Delicate slightly fruity almond notes and herbaceous hints
View
Yellow intense golden streaks
Nocellara
with an intense taste
Biancolilla
aftertaste of almond and ripe tomato
Cerasuola
is rich in beta-carotene

Verification Status