Coriander powder, also known as ground coriander or coriander seed powder, is a versatile spice commonly used in culinary dishes around the world. It's made by grinding dried coriander seeds into a fine powder, imparting a distinct flavor and aroma to a variety of savory and sweet recipes. Here a breakdown of the content and characteristics of coriander powder. Coriander powder is a good source of various nutrients, including dietary fiber, vitamins, and minerals. It contains essential minerals such as calcium, potassium, magnesium, phosphorus, and iron, as well as vitamins A, C, and K. While consumed in small quantities, coriander powder contributes to overall nutrient intake in the diet.
Coriander Powder advantages
Anti-inflammatory Properties
Rich in Antioxidants
Blood Sugar Regulation
Culinary Versatility
coriander powder 1
Coriander Powder usage
Spice Blends
Marinades and Rubs
Rice and Grain Dishes
Vegetable Preparations
Salad Dressings and Dips
Pickles and Chutneys
Coriander powder contains antioxidants such as flavonoids, polyphenols, and vitamin C, which help combat oxidative stress and neutralize free radicals in the body. Regular consumption of coriander powder may contribute to overall health and well-being by supporting cellular health and reducing the risk of chronic diseases. Coriander powder is valued for its digestive properties and is commonly used to alleviate digestive discomfort, bloating, and gas. It contains compounds that stimulate the production of digestive enzymes promote bile flow, and soothe gastrointestinal inflammation, aiding in digestion and nutrient absorption
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
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Indian turmeric (Curcuma longa) is one of the most celebrated spices globally, known for its bright yellow color, earthy flavor, and myriad health benefits. India is the largest producer, consumer, and exporter of turmeric, accounting for about 80% of the world's production. Indian turmeric is used extensively in culinary applications, as well as in traditional medicine. Its popularity has surged worldwide due to growing interest in its health benefits and culinary versatility.
Product Varieties and Specifications:
Alleppey and Erode Turmeric: These are the two primary varieties of turmeric cultivated in India.
Alleppey turmeric is known for its high curcumin content, giving it a rich yellow color.
Erode turmeric has a slightly milder flavor and is used in both food and cosmetic industries.
Specifications for export typically include:
Curcumin Content: The curcumin level in Indian turmeric varies between 2% and 7%, with higher levels indicating better quality.
Moisture Content: Typically ranges between 10-12%, as lower moisture is essential for preserving the turmeric during storage and transportation.
Packaging: Export-grade turmeric is often packed in jute bags or vacuum-sealed packaging to ensure freshness. Ground turmeric is also available in airtight jars or packets.
Health Benefits:
Turmeric�¢??s active compound, curcumin, is the key to its potent health benefits, contributing to its global appeal:
Anti-Inflammatory and Antioxidant: Curcumin is a powerful anti-inflammatory agent that helps to reduce chronic inflammation and oxidative stress, potentially lowering the risk of diseases like arthritis and heart disease.
Improves Digestion: Turmeric aids in digestion by stimulating bile production and alleviating symptoms of indigestion and bloating.
Boosts Immune System: Its antimicrobial properties help in fighting infections, enhancing overall immunity.
Supports Brain Health: Studies suggest that curcumin may improve cognitive function and may help reduce the risk of neurodegenerative conditions like Alzheimer's.
Anti-Cancer Properties: Some studies show that curcumin can prevent the growth of cancer cells by interfering with various molecular pathways.
Skin Health: Turmeric is also widely used in cosmetics for its anti-inflammatory and antioxidant properties, which help in treating acne and promoting healthy skin.
Global Market Appeal:
Indian turmeric is in high demand globally, especially in the U.S., Europe, and East Asia, due to its culinary uses in curry powders, sauces, and soups, as well as its inclusion in health supplements and beauty products. The growing trend of holistic wellness and interest in natural remedies ensures that Indian turmeric continues to be a valuable product in the global market.
* Here at Sun Seem, our products are grown naturally, without any genetic manipulation, the way nature intended.
* We work with farmers under the most ethical and fair conditions, while doing our best to give back to our communitie
Export To Any Part Of World Either Single Quantity Or Bulk Quantity.
* Ginger root is the rhizome of a tropical plant that is related to galangal and turmeric.
* Our ginger powder is produced from rhizomes that have been harvested when young.
* It lends its name to its genus and family (Zingiberaceae). Other notable members of this plant family are turmeric cardamom and galangal.
* Ginger cultivation began in Asia and is now also grown in India West Africa and the Caribbean.
* It is sometimes called root ginger to distinguish it from other things that share the name ginger.
Uses of Ginger Powder:
* Ginger may be peeled before being eaten.
* Ginger acts as a useful food preservative and has been proven to kill the harmful bacteria salmonella.
Health Benefits:
* Ginger does interact with some medications including warfarin.
* Ginger is contraindicated in people suffering from gallstones as it promotes the production of bile.
* Ginger oil has been shown to prevent skin cancer in mice and a study at the
* University of Michigan demonstrated that ginger oils can kill ovarian cancer cells.
* Ginger may also decrease pain from arthritis though studies have been inconsistent and may have blood thinning and cholesterol lowering properties that may make it useful for treating heart disease.
Packing Details:- Plastic Bag, PP Bag, Loose Packing, Packets. Bulk order also accepted
Green N Glow Thirikadugam Powder is a powerful combination of three potent herbs or peppers, namely â?? Long Pepper, Black Pepper, and Ginger. This powder is formulated to provide the ultimate digestive support. In our Thirikadugam Powder, these three herbs work synergistically to boost your digestive system by stimulating your digestive fire, increasing the bile secretion, promoting natural detoxification, and improving fat-burning metabolism. The mild heating properties of this trio help optimize the efficiency of the digestive tract for better digestion, absorption of nutrients, and removal of waste. Both Black Pepper and Pippali are rich in an alkaloid called piperine. Piperine is well known for its exceptional liver-protecting and gastrointestinal health-boosting properties. The traditionally proven herbs in this blend positively impact the metabolic activity as well. By increasing your bodyâ??s digestive heat, our Thirikadugam Powder increases the overall absorption and bioavailability of nutrients. Daily intake of Thirikadugam Powder provides natural gastric support to your digestive system so that your body responds more effectively to occasional digestive issues such as bloating and gas.
