Scientific Name - Thunnus albacores
Size - 25 kg below, 25-40 kg, 40 kg up
Type of product - Whole frozen fish
Freezing Way - IQF, ordinary temperature or ultra low temperature
Glazing - 10%,20% etc. or as client's requirements
Scientific Name - Thunnus albacores
Size - 25 kg below, 25-40 kg, 40 kg up
Type of product - Whole frozen fish
Freezing Way - IQF, ordinary temperature or ultra low temperature
Glazing - 10%,20% etc. or as client's requirements
SAKU are cut from fresh, whole Yellowfin tuna loins. SAKU are a seriously delicious, easy and light lunch or dinner option that is full of flavor. Make it your own and have fun with it! SAKU from BONISEAFOOD INC
Yellowfin tuna loins, steaks, saku, cubes, and more.
Treatments: Natural, Tasteless Smoked (TS), CO-treated, Vitamin-treated, Value-added
We also maintain key international certifications, including FDA, BRC, HACCP, and SMETA, ensuring strict adherence to food safety and ethical standards. In addition, we are certified to produce ready-to-eat products, a testament to the quality and hygiene of our processing line.
With a strong commitment to sustainability. Our factory sources raw materials from reputable, long-standing partners in the industry, including trusted suppliers from Indonesia, known for their high-quality tuna.
FROZEN YELLOWFIN TUNA, CO TREATED, 100% NET WEIGHT
Latin name: Thunnus Albacares
Spec.: Skin-off, boneless, bloodline removed
1 TUNA FULL LOINS A GRADE
1-2 kg, 2-up kg
IQF, IVP, 25kg/ctn
2 TUNA FULL LOINS AA GRADE
1-2 kg, 2-up kg
IQF, IVP, 25kg/ctn
