Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed.
Our diverse range offers something for every lover. Alphonso mangoes, the "King of Fruits," are renowned for their exquisite flavor, rich golden flesh, and a hint of floral aroma. For vibrant color, exporters offer Sindhu and Kesar mangoes, boasting a beautiful saffron hue and a delightful sweetness.
Nestled in the fertile valleys and foothills of India, a vibrant green treasure awaits apples destined to tantalize international palates. India's unique climate, characterized by ample sunshine and distinct seasonal variations, fosters the growth of exceptional green apples, renowned for their exceptional quality and taste.
Leading the pack are varieties like Granny Smith, known for their vibrant lime-green skin and captivatingly tart flavor. These firm, crisp apples boast a high vitamin C content, making them a perfect choice for health-conscious consumers. For those seeking a touch of sweetness, Golden Delicious offers a delightful balance. These sunshine-yellow apples, with a hint of green peeking through, are renowned for their juicy flesh and refreshing, slightly sweet flavor.
Beyond these classic favorites, India's apple industry offers a bounty of other green gems. The Indian June variety boasts a unique oblong shape and a refreshingly tart flavor, perfect for snacking or adding a tangy twist to salads. For a touch of tropical flair, the Alma variety offers a juicy, crisp experience with a hint of mango sweetness. No matter the preference, Indian green apples cater to a diverse range of palates.
All goods of seed quality Fresh ginger, other than in processed form Fresh Ginger other than fresh ginger, saffron, turmeric (curcuma),eeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
Good Quality Products Mango original high quality mango
all types of rice items ,available here send
Milk and cream, concentrated or containing added sugar or other sweetening matter, including skimmed milk powder, milk food for babies
OMSWASTIK EXPORTS LLP is a leading exporter of Sharbati Rice, a premium non-basmati basmati variety known for its long grains, rich aroma, and delicious taste. Sourced from Indias finest rice fields, Sharbati Rice is an affordable alternative to traditional basmati rice while maintaining superior quality. Ideal for biryanis, pulao, and daily meals, we supply Sharbati Rice to Africa, the Middle East, Europe, Asia, North America, South America, and the Caribbean. We ensure competitive pricing, timely delivery, and customizable packaging. Contact us today for bulk orders!
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Sharbati Rice The Perfect Blend of Quality & Affordability
OMSWASTIK EXPORTS LLP proudly exports Sharbati Rice, a highly sought-after non-basmati basmati rice variety from India. With its extra-long grains, fluffy texture, and naturally aromatic flavor, Sharbati Rice is an excellent choice for premium rice dishes at an affordable price. It is widely used in households, restaurants, and catering services worldwide.
Key Features of Sharbati Rice:
Long-Grain Rice: Grain length ranges from 6.8mm to 7.1mm
Aromatic & Tasty: Mild basmati-like fragrance with a rich flavor
Non-Sticky Texture: Stays separate after cooking, perfect for biryanis and pulao
Budget-Friendly Basmati Alternative: High quality at an affordable price
Versatile Use: Ideal for daily meals, fried rice, biryani, pulao, and other traditional dishes
Hailing from the fertile plains of India, Buddha Rice boasts a legacy as rich as its flavor. Cultivated using traditional methods passed down for generations, these long, slender grains are renowned for their pearly white appearance and unmatched aroma. Grown in harmony with nature, Buddha Rice is often cultivated organically, ensuring purity and a minimal environmental footprint. Upon cooking, the grains elongate further, transforming into fluffy perfection that holds its shape beautifully. Each bite delivers a delicate sweetness and a subtle nutty undertone, making it a versatile delight for any culinary creation. Exported from India with the utmost care, Buddha Rice promises a taste of India's heritage, perfect for discerning palates around the world.
Hailing from the fertile plains nestled in the foothills of the mighty Himalayas, Buddha Rice, a long-grain aromatic variety, carries the essence of India's rich agricultural heritage. Cultivated for centuries using traditional methods passed down through generations, these slender, pearly white grains embody the spiritual significance and culinary delight associated with the name "Buddha."
Buddha Rice is renowned for its exceptional elongation ratio. Each grain, upon cooking, lengthens dramatically, transforming into a fluffy, separate strand that retains a delightful bite. Unlike other long-grain varieties, Buddha Rice boasts a subtle, sweet, and almost nutty aroma, adding a unique dimension to any dish. This delicate fragrance is attributed to the unique microclimate of the Himalayan foothills, where cool mountain air and pristine water combine to nurture the rice paddies.
In conclusion, Buddha Rice, a gift from the Himalayas, embodies the rich tapestry of Indian tradition, sustainable agriculture, and culinary excellence. Its unique characteristics, cultural significance, and versatility make it a valuable addition to any pantry. As international palates continue to explore the diverse flavors of the world, Buddha Rice stands poised to become a staple, offering a taste of India's vibrant heritage in every fluffy, aromatic bite.
