Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO.
Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties.
Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption.
They are also high in iron (non-hemi) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain -like? Rice? or? Amaranth? gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
1.High quality
2.Reasonable price
3.Delivery on time
4.Quality Assurance
We offer red split and whole lentils with and without husk ethopian , turkish, canada origin 0+ 0 sortexed quality,size-2-3mm as per buyers requirement. Interested importers let us know your requirement and we are sure to fulfill your requirements..
Crop year-2021
.
Origin- Thailand
1.High quality
2.Reasonable price
3.Delivery on time
4.Quality Assurance
Red lentil, Green Lenti Small Seeded, Green Lenti Big Seeded 5+
New Harvest of 2018
Purity : 98.5% Min
Moisture : 14% Max
- We ship more than 2000 t per month to Europe at the terms of FCA.
- We provide full photo- and video report of shipping procedure.
- Each bigbag is sealed and has its own serial number.
- You can send your representative to control the shipping process or address a special quality control service.
- If you have problem with searching for transport, we can advice companies providing good logistic service if you need, cause the shipping to Europe can successfully be performed by auto and railway transport (in bulk, bigbags, sack tare).
Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO.
Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties.
Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption.
They are also high in iron (non-heme) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain-like?Rice? or?Amaranth?gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
Lentils are one of the oldest and most popular legumes consumed globally, known for their high nutritional content, versatility, and ease of preparation. Zeekap Corporation offers a variety of lentils, including Red Lentils, Green Lentils, Brown Lentils, and Yellow Lentils, all of which are widely exported for their superior quality and diverse applications in the food industry. Whether used in soups, stews, salads, or as a meat substitute in vegetarian dishes, lentils provide a rich source of protein, fiber, and essential vitamins.
Lentils are one of the oldest and most popular legumes consumed globally, known for their high nutritional content, versatility, and ease of preparation. Zeekap Corporation offers a variety of lentils, including Red Lentils, Green Lentils, Brown Lentils, and Yellow Lentils, all of which are widely exported for their superior quality and diverse applications in the food industry. Whether used in soups, stews, salads, or as a meat substitute in vegetarian dishes, lentils provide a rich source of protein, fiber, and essential vitamins
Red lentils / red split lentils / red crimson lentils
puy lentils
green lentils
brown lentils
yellow lentils / yellow split lentils/ yellow whole lentils
black beluga lentils
Quality Red Lentils/Green Lentils/ Yellow Lentils
Red Lentils / Yellow Lentils / Green Lentils
Moisture 14% max
Admixture 0.5% max.
Imperfect rate 3% max.
Delivery time 7-10 days after payment
Payment terms T/T
Supply ability 50000 Metric Ton/Metric Tons per Month
MOQ 25MT
Specifications
high quality red lentils football type
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance
we offer red split and whole lentils with and without husk 100% sortexed quality,size-3-4mm as per buyers requirement. interested importers let us know your requirement and we are sure to fulfill your requirements..
crop year-2020
origin-Canada
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance
Lentils Varieties:Red, Green, Yellow, Split, Whole. Origin:Canada, Turkey, Syria, Australia, India, China, USA, Ethiopia
Red Lentils, Green Lentils, Yellow Lentils
Green lentils are rich in antioxidants, iron, and magnesium. They work particularly well over salads and on a warm side, because of their peppery taste. Green Lentils are a plentiful source of fibre, folic acid, and potassium. These nutrients all support heart health.
Encompassing a wide range of individual seeds and grains, Australian grown pulses include lentils, mungbean, Red lentil.
Highly desirable for human consumption due to high nutritional content and easy food processing methods. Australia's diverse agricultural conditions and strict bulk handling, storage and shipping standards ensure a high-quality commodity always reaches our clients.
The Nzac Foods team have formed strong professional relationships with pulse growers, particularly those in Western Australia, New South Wales and South Australia who are the largest domestic producers. Paired with our excellent interstate and international logistical network, we can offer fast and efficient delivery of pulses to your premises.
