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Aalok Cottage Industries

Supplier From India
Nov-03-20
Supplier : Rice powder

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India


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Aug-22-24
Supplier From Leeds, West Yorkshire, United Kingdom
 
100 Native No Addtive Health Food Instant Rice PowderFlour Cereal Powder
Product Information
Product Name Instant Rice FlourPowder
Description 100 Rice no additive
Craftwork Pregelatinized Drum drying roller
Packing 25KGSBAG OR as buyer required
Application Solid Beverage Drink Bakery Biscuit health food noodle and so on
Certification HACCPISOQSHALAL
Physical Specification
Appearance Instant white powder
Ingredients Carbohydrate Protein Fat Oryzanol Vitamin B and so on
TasteOdor Characteristic
Storage Store in a cool dry place and no direct sunlight
Particle Size 60mesh to 300mesh as required
Shelf Life 12months
Chemical Specification
Moisture 5 Max
Total Plate Count 10000 CFUg
Coliform 40MPNg
Mold 50CFUg
Samonella Negative
Pathogenic Bacteria Negative
We have international advanced Pregelatinized equipment and technology choosing high quality natural raw materials professional development technology And produce high quality instant Cereals Grains powder and flakes goods Our product has rich nutrition natural flavor characteristics It is apply for Instant breakfast food baking cakes snack food health food Ice cream solid beverage liquid beverage chocolate candy and so on

FAQ
1 Whats your payment terms
TT LC are acceptable

2 How long do you need to prepare the products
It is about 7days

3 Can you provide samples before start bulk goods
Yes sampling is free but freight collect

4 How about Packing
Bulk goods packing if no special required we will use blank Kraft paper bag attached FOOD GRADE polyethylene inner bag packaging tightly
It is 25KGS for Powder and 20KGS for Flake
OR packing as buyer required

5 What documents you provide
We can arrange Commercial Invoice Packing List Bill of Loading COA Health certificate and Origin certificate If you need any special requirement please free feel let us know

6 What certificate you have
ISO9001HACCP HALAL

7 Why you choose us
Best service Competitive price and high quality goods100natural Health Nutrition and so on
Sep-13-20

Rice Flour (Rice Powder)

$600
MOQ: Not Specified
Supplier From Turkmenabat, Lebap Region, Turkmenistan
 
Rice flour Details : Gluten-Free Flour Made From: Rice, Certification: FDA, Max. Moisture (%): 14 Fineness (%): 99 Additives: non, Processing Type: Grinding, Grade: A, Food Weight (kg): 25 kg Shelf Life: 12 months Place of Origin: Turkmenistan, Brand Name: GAYRAT AGRO Turkmenistan,Product name: rice four Raw material: 100% Organic, Rice Packing: bag Usage: Cooking Recipes, Color: white Ingredient: 100% rice MOISTURE: 13% Max, Packaging: 25-30-50kgs/PP/PE. Port: Turkmenistan.
Jan-12-21
 
Functional Red yeast rice powder (red rice koji, red koji or akakoji, red fermented rice, red kojic rice, red koji rice, anka, or ang-kak,) is a bright reddish purple fermented rice, which acquires its colour from being cultivated with the Monascus purpureus.
GOLD Member
VERIFIED
Jun-03-25
Supplier From Ahmeadbad, Gujarat, India
 
Rice flour, also known as rice powder, is a staple ingredient in many cuisines, particularly in Asian cultures.

Types of Rice Flour
1. White Rice Flour: Made from white rice, it's light and delicate, often used in baked goods and desserts.
2. Brown Rice Flour: Made from brown rice, it\'s nuttier and higher in fiber, often used in savory dishes and as a gluten-free alternative.
3. Glutinous Rice Flour: Made from glutinous or sticky rice, it\'s high in starch and often used in desserts and snacks.

Uses of Rice Flour
1. Baked Goods: Cakes, cookies, pastries, and breads.
2. Desserts: Mochi, rice cakes, and traditional Asian sweets.
3. Savory Dishes: Coatings for fried foods, thickening agent for sauces, and ingredient in noodle and dumpling dough.
4. Gluten-Free Alternatives: Substitute for wheat flour in gluten-free baking.

Nutritional Benefits
1. Gluten-Free: Suitable for those with gluten intolerance or celiac disease.
2. Low in Fat: Rice flour is relatively low in fat compared to other types of flour.
3. High in Carbohydrates: Rice flour is a good source of carbohydrates for energy.

Popular Brands
1. Bob\'s Red Mill: Offers a range of rice flours, including white, brown, and glutinous.
2. Ebob: Provides high-quality rice flour for baking and cooking.
3. Mochiko: Specializes in glutinous rice flour for traditional Asian desserts.

Tips for Using Rice Flour
1. Ratio: When substituting rice flour for wheat flour, use a 1:1 ratio.
2. Liquid Content: Adjust liquid content in recipes, as rice flour absorbs more liquid than wheat flour.
3. Combination: Blend rice flour with other flours for better texture and flavor.
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