Anhui vsee optoelectronic technology co., ltd is a high-tech enterprise engaged in research, development, design and manufacturing of food and industrial color sorting equipments. The company has a strength r&d team which has been working many years for optoelectronics color sorter and ccd color sorter study, and possesses rich practical experience and strong research and development capability, especially with technological advantage in digital optoelectronic detection represented by ccd sensor. The monochrome ccd color sorter researched and produced by our company is in leading status in domestic industries, and the color ccd color sorter initiates domestic market. Now the main products of our company include series of rice color sorter, cereals color sorter, tea color sorter, dehydrated vegetables color sorter, and so on, which can meet the color sorter requirements of different customers. What's more, according to our customers' practical requirements, our company would provide the services for full design project, manufacture, installation and debugging, and technique training. For different materials and different color selection requirements we provide efficient solutions. No matter where you are, we are ready!..
Supplier: Color sorter, CCD color sorter, color sorting machine, rice color sorter, beans color sorter, grain color sorter, seeds color sorter, nuts color sorter, tea color sorter, industrial color sorter
Supplier: Used Construction Machinery, New Grain & Tea, Rice Color Sorter, Rice Polisher, Whitener, And Agricultural Machinery New & Used, Diesel Generator Sets, Natural Gas & Wind Power Generator Sets & Boiler, Pvc Flooring.
TARA GUM is obtained from the endosperm of the seeds, that comes from the Tara Tree. Its obtained by a physic mechanic process, then pass through a color sorter selection. After that, the splits 100% selected, pass through a mill process, obtaining a safe and healthful product, with a big range of applications.
By its high viscosity, it is used in the food industry as a thickener, stabilizer in the preparation of instant soups, Ketchup, Mustard. In Bakery products Tara gum is used as a dough conditioner, grants smoothness improves the texture and retains the humidity of the products, prolonging its shelf life. In the ice-cream industry, it acts as an efficient stabilizer fixing the water, to avoid the formation of ice and as a thickener for bakery and jellies. In the juice industry, it acts as an excellent stabilizer. Tara Gum acts synergistically with Kappa Carrageenan and Xanthan Gum, to increase gel strength and make such gels less prone to Syneresis.
