Variety: Musa Acuminata
Appearance: Bright Yellow Skin, Large and Uniform in size
Size: 6-8 inches in length
Nutrients: High in Dietary Fiber and Potassium.
Shelf Life: long shelf life due to thicker skin
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients.
We can offer various types of Raisins
SULTANAS are mainly used in the traditional cakes, breads and biscuits.
CURRANTS are used for baking hot cross buns and cooking.
MUSCAT used especially in fruitcakes.
DARK RAISINS are most popular for cooking, baking, salads and desserts.
GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections.
Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
- Type: 100% Natural Fresh.
- Color: Natural green.
- Feature: High quality, 100% fresh, Smooth, No brown spots, No scratched, No cracked, No malformation..
- Origin: Tay Nguyen Highland, Vietnam.
- Size: diameter 2.5 - 4.5 cm, and length 17 - 25 cm (4/5/6/ or 5/6/7 hands per 13 kgs NW box).
- Packaging: 13 kgs NW per carton (PE liner), 1x40'RH = 1540 ctns of 13kgs
- Min order: 1*40'RH/shipment.
Quality Available: Grade A & B
Packaging Size Available (in kg/in mt) = 13.5 kg (Gross) 13.0 kg (Net)
Minimum Order Size and Packaging Detail: 1 x 20'/40' FCL
Origin: VietNam
Capacity: Weekly 100-140 MTS
Natural Bright Green color
Exporting Standard And Quality
- Washed and polished
- Intact firm, Green color and good uniformity
- No cracks, no black part or rotten part
