Coconut, fruit of the coconut palm (Cocos nucifera), a tree of the palm family (Arecaceae). Coconuts probably originated somewhere in Indo-Malaya and are one of the most important crops of the tropics. Coconut flesh is high in fat and can be dried or eaten fresh. The liquid of the nut is used in beverages.
The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only ... The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many ... Many different varieties are grown, including the Maypan coconut, King coconut, and Macapuno.
Introduction. Coconut oil is produced by extracting oil from copra, which is dried coconut flesh. When the oil is expelled mechanically the residue is called copra cake and if this is then solvent extracted to increase the yield of oil, the product is called copra meal.
Moringa oleifera is a fast-growing, drought-resistant tree of the family Moringaceae, native to the Indian subcontinent. Common names include moringa, drumstick tree, horseradish tree, and ben oil tree or benzolive tree.
Coconut Flour is manufactured simultaneously at the Virgin coconut oil manufacturing plant which is having BRC, FSSC, ISO 22000 and USDA/EU/JAS organic certifications.
