Guavas - The fruit is roughly spherical with a furrowed smooth surface. The most alluring element of a Guava is its fragrance, a bouquet of bright tropical aromatics. The flesh is unique to many fruits, its texture a combination of a firm banana with the succulence of an apple. Tiny edible seeds pattern the flesh's core. The flavor of Guava is a reflection of its aromatics, though more subtle with notes of pineapple, papaya, banana and lemon.
PRODUCT INFO
Guavas variety for export from Thailand is Kimju and Pan Si Thong. Wrap with foam net to protect its skin and might wrap again by plastic shrink film. It can also pack on tray for 500g or 1000g depends on the size of Guavas.
USES
Although Guava is a fruit, its culinary uses are nearly unlimited. Guava can be eaten whole for simple fresh eaten. They may be used for applications both sweet and savory, fresh, cooked, hot and cold.
SEASONS
Guava can be produced nearly all year round
Guava, (Psidium guajava), small tropical tree or shrub of the family Myrtaceae, cultivated for its edible fruits. Guava trees are native to tropical America and are grown in tropical and subtropical areas worldwide. Guava fruits are processed into jams, jellies, and preserves and are common pastry fillings.
We KAPADIYA EXPO COMPANY are offering high-end quality pomegranates to our clients. This fruit is procured from our production farms so that our customers get a range of flawless and nutritive fruits from us. Moreover, we offer fresh Pomegranate that is widely liked by the consumers for its excellent antioxidant properties and rich source of vitamin C and B5, among others.
Health Benefits of Pomegranates:
Pomegranate contains higher levels of antioxidants.
Pomegranate helps manage diabetes, boost immunity, aid digestion, and improve blood flow in our body.
It is a good source of vitamin C, vitamin E, folate, potassium, vitamin K & many other nutrients.
The antioxidants in the pomegranate and their high concentration are to stall the progress of Alzheimer's disease.
Pomegranate juice reduces inflammation in the gut and improves digestion, it also helps lower blood pressure.
Drinking pomegranate juice daily improves memory.
The pomegranate's abundance of seeds is its claim to fame; they are delightful, whether eaten as is or used to add flavor and color to salads and desserts. The juice is tangy and sweet with a rich flavor. It boasts health-giving properties and can also be made into wine. Pomegranate seeds or juice can be used as a substitute for citrus when it is called for in a recipe.
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
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