Organic Coffee from the Western Ghats of India. Pure, Aromatic, and Sustainably Grown
Sourced from the lush, high-altitude plantations of the Western Ghats of India, our organic coffee is grown using sustainable farming methods, free from pesticides and artificial chemicals. This region, a UNESCO World Heritage Site, provides the perfect climate and rich biodiversity for cultivating premium-quality Arabica and Robusta coffee beans with a naturally smooth, rich flavor.
Key Features:
100% Organic & Naturally Grown Free from pesticides, ensuring purity and sustainability.
High-Altitude Cultivation Grown at elevations of 900-1600 meters, enhancing flavor complexity.
Rich Aroma & Full-Bodied Taste Well-balanced acidity with nutty, chocolatey, and fruity notes.
Handpicked & Sun-Dried Traditional processing methods preserve the coffee's natural essence.
Eco-Friendly & Sustainable Supports biodiversity and fair-trade practices.
Varieties Available:
Arabica Coffee - Smooth, mild, and aromatic with fruity undertones.
Robusta Coffee- Strong, bold, and full-bodied with higher caffeine content.
Organic Coffee Blends - A perfect mix of Arabica and Robusta for a balanced flavor.
Uses & Applications:
- Perfect for Espresso, Filter Coffee, French Press, and Cold Brew.
- Ideal for home brewers, cafes, and specialty coffee brands.
- Can be custom-roasted based on preference (Light, Medium, Dark Roast).
Packaging & Private Labeling:
- Available in 250g, 500g, 1kg, and bulk packaging.
- Whole Beans & Ground Coffee** options available.
- Custom branding and private labeling for wholesale buyers.
Experience the authentic taste of Western Ghats Organic Coffee, cultivated with care, tradition, and sustainability. Contact us today for bulk supply and private labeling options!
Origin : Indonesia
Moisture : 10 - 11 %
Defect : 10 %
Screen Size : 15 - 19
Scent : Natural
Body : Medium Body
Altitude : 1200 - 1500 Masl
Packing : 60 Kg Jute Bag
Characteristics : Medium-bodied with balanced, fruity, floral, and sometimes nutty flavors
Volume: MOQ 1 container, or up to 500 tons per month
VN Botanical specializes in Organic Coffee and Essential Oil.
From our 15 ha organic farm in Dak Nong.
Our Story
VN Botanical is a new step in the career chain of Dr. HO THI NHU LIEN as an expert in Organic Essential Oils and Plants.
We want to create more product lines. Also aimed at creating more jobs for farmers. And the desire to bring healthier and more natural products to all our daily routines, without compromising the effectiveness of our products.
We know the effectiveness and the right dosage to follow these absolute safety rules.
Moreover, Vietnamese Organic Coffee is an industrial agricultural product that can help develop a good mountainous economy
We guarantee the perfect transparency of the brand on production methods. As well as traceability of its essential oils and coffees.
Peruvian coffee has been awarded several times as one of the finest coffee of the world and its quality was vastly recognized. The organic coffee of Peru comes mainly from the three growing regions.
1. The highlands of the central region of PERU from the rich growing areas of Villa Rica, la MERCED, Pichanaki, Pangoa Satipo,
2. The highlands of San Ignacio, JAEN and MOYOBAMBA and
3. The finest coffee at the extreme south of PERU from the Valley of LA CONVENCION located at the rich and legendary department of CUZCO where the INCAS found its EMPIRE.
Our Organic Coffee has been growing naturally in many areas however Peru has invested many resources to get the certifications as "organic" for the coffees it produces. Currently we count with all the certifications that the tough consumer public needs. Those are the "Rainforest Alliance", 'Starbucks coffee", OCIA, Biolatina and Coffee Quality Controllers Services, which serve the farmers, the cooperative sector and exporters on quality, education and certifications.
