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Kular Trading Services Ltd

(1.1)
Supplier From Canada
Apr-02-20
Supplier : Rice syrup

Standards: LIGHTING KONCEPT

Verification Status

Contact Details:
718 Circle Drive Unit C
Saskatoon S7K3T7
Saskatchewan Canada
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Supplier Of Rice

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Supplier: Ginseng roots, #ginseng powder, ginseng, energy drinks, canned fruits, canned fish, durian, blueberries, mushrooms, olive oil, sunflower oil, palm oil, soybean oil, canola oil, sugar, maple syrup, cream milk, rice, corn, peas, kidney beans, lentils (masoor), black pepper, nutmeg, ginger, chilly, saffron, turmeric, mustard, bay leaves, cardamom, cinnamon, sulfuric acid, nitrogen, sodium hydroxide, caustic soda, sodium lauretha sulfate, sodium lauryl ether sulfate, soap noodles, thiourea, pvc resin, maleic anhydride, chlorine b, potassium hydroxide 90%,sodium metabisulphite, sles 70%,packing tape, tapes, copper scrap, aluminum scrap, pu foam scrap, occ scrap, oinp newspaper scrap, pet flakes, bee pollen, bee wax, polyethylene wax, paraffin wax ldpe, pet, polyethylene, hdpe granules, polyvinyl chloride, nylon 6 granules, lldpe granule, polypropylene granules, polystyrene granules, tyres, rims, dry storage container, newsprint paper, copy paper, outboard motors,
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Apr-23-19
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Supplier From Pakistan, Pakistan

Supplier: Rice syrup

Supplier Of Rice
Oct-05-18
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Buyer From Lahore, Pakistan

Supplier: All varieties of rice, rice syrup, rice related products
Services: Transportation and shipping
Buyer: Rice

Buyer Of Rice
Service Provider Of Shipping, Air, Cargo & Railways

Supplier Of Rice   |   Transporters, Packers, Movers
Sep-30-19
Natural Organic Rice

Natural Organic Rice

(1.3)
Ask for price
MOQ: Not Specified
  Parm-PH-Farm S.R.O
Supplier From Bratislava, Slovakia
Supplier Of Rice
 
Rice, edible starchy cereal grain and the plant by which it is produced. Roughly one-half of the world population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple food; 95 percent of the world’s rice crop is eaten by humans.
White rice is the most commonly consumed type, but brown (whole grain) rice is becoming increasingly popular in some Western countries due to its health benefits. Various products are made from rice. These include rice flour, rice syrup, rice bran oil, and rice milk.

The nutrient value of rice depends on the variety and cooking method.
Manganese: A trace mineral found in most foods, especially whole grains. It is essential for metabolism, growth, development, and the body's antioxidant system.
Selenium: A mineral that is a component of selenoproteins, which have various important functions in the body.
Thiamin: Also known as vitamin B1, thiamin is essential for metabolism and the function of the heart, muscles, and nervous system.
Niacin: Also known as vitamin B3, niacin in rice is mostly in the form of nicotinic acid. Soaking rice in water before cooking may increase its absorption.
Magnesium: Found in brown rice, magnesium is an important dietary mineral. It has been suggested that low magnesium levels may contribute to a number of chronic diseases.

Copper: Often found in whole grains, copper is low in the Western diet. Poor copper status may have adverse effects on heart health.
Rice is typically rinsed before cooking to remove excess starch. Rice produced in the US is usually fortified with vitamins and minerals, and rinsing will result in a loss of nutrients. Rice may be rinsed repeatedly until the rinse water is clear to improve the texture and taste.
Rice may be soaked to decrease cooking time, conserve fuel, minimize exposure to high temperature, and reduce stickiness. For some varieties, soaking improves the texture of the cooked rice by increasing expansion of the grains. Rice may be soaked for 30 minutes up to several hours.
Health Benefits:
Rice is a highly beneficial food that is important for any healthy diet. In fact, the USDA recommends 6 to 11 daily servings of rice and other grain-based foods. Plus, it tastes great!
A gluten-free food
Low in calories, with just 160 calories in a 3/4-cup serving
A non-fat food
A great source of complex carbohydrates
Cholesterol-free
Naturally low in sodium
May-03-23
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Supplier From Karachi, Sindh, Pakistan

Supplier: Rice & tapioca based syrups & proteins

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Supplier From Dong Nai, Al, Viet Nam

Supplier: Organic rice protein, organic rice syrup, organic tapioca syrup, organic tapioca maltodextrin
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Buyer From Karachi, Pakistan

Supplier: Organic and conventional like rice syrup, tapioca syrup, fructose syrup, rice protein, rice maltodextrin, rice syrup solid, rice dextrose, tapioca maltodextrin, tapioca syrup solid, tapioca dextrose, brown rice flour, white rice flour, rice starch, tapioca starch, rice milk, tapioca milk
Services: Clean labeling, private labeling, external testing, marketing, transportation, custom clearance
Buyer: Rice, tapioca

Buyer Of Rice   |   Tapioca Starch
Supplier Of Flour   |   Health Food   |   Rice Flour   |   Milk & Milk Products

Service Provider Of Transporters, Packers, Movers   |   Printing & Packing   |   Clearing & Forwarding   |   Advertising & Marketing   |   Shipping, Air, Cargo & Railways   |   Inspection & Testing   |   Food Chemicals   |   Tapioca Starch   |   Food Products   |   Food Additives
GOLD Member
Mar-22-23
High Qualityfor wholesale Quinoa PUFF

High Qualityfor Wholesale Quinoa Puff

(4.1)
$500
MOQ: Not Specified
Sample Available
  Foshan Mafrika Stock And Supplies
Supplier From Johannesburg, Gauteng, South Africa
Supplier Of Quinoa Seeds
 
Quinoa Puff

This premium Organic Puffed Quinoa is produced in Peruâ?? an ethical co-operative that is committed to sustainable agriculture and implementing initiatives that assist the local farming communities. Certified Organic, this Puffed Quinoa is grown and processed without the use of any artificial inputs has no added preservatives and is non-GMO. The quinoa technically a seed, not a grain has been simply puffed, without any added oil, salt or sugar. These puffs have a light, fresh texture; with a slightly nutty flavour and aroma. A delicious addition to breakfast cereals, puffed quinoa is also great in quick snacks and as an ingredient in home-made sweet treats.

How to Use:

Organic Puffed Quinoa is a light and tasty addition to breakfast foods. Eat them on their own with dairy, grain or nut milk, or add them to your favourite cereal. Puffed rice is also delicious in home-made mueslis and granola. For a quick and convenient snack sprinkle puffs over yoghurt and fresh berries.

Or combine them with dried fruit, nuts and seeds in a scrumptious hikersâ?? mix. To create yummy bars simply melt 1/3 cup of coconut nectar or maple syrup with 3/4 cup of any nut butter or pureed Medjool dates over low heat.

Add a little vanilla and 3 & 1/2 cups of quinoa puffs, mix well and press into a lined tray to set for 2 hours in the fridge. Great for lunchboxes. Quinoa Puffs are also a natural choice for energy balls, muesli bars and treats like Chocolate Crackles and raw vegan chocolate. A wonderful pantry staple.

Ingredients:

Organic White Quinoa (Puffed)

Preservative Free, Non-GMO,

Allergens:

No Known Allergens.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 18 months when stored as above. See Best Before date.
Feb-09-19
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Supplier From Cirebon, West Java, Indonesia

Supplier: Rock sugar, sugar syrup,rice, mango,avocado
Services: Clearing agents

Supplier Of Rice   |   Mango

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Verification Status

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