Grapes are berries that develop on a vine. On account of their adaptability, assortment and compactness, grapes are well known everywhere throughout the world. In excess of 72 million tons of grapes are developed every year around the world more than bananas, oranges or apples. Just 12 percent of that number goes toward table (grapes become eaten new), nonetheless. Most of grapes are transformed into wine.
item value
Style Fresh
Type Grape
Variety Seeded Grape
Color Green
Cultivation Type common
Maturity 100
Size (cm) 50
Grade A
Certification N/A
Weight (kg) 100
Place of Origin South Africa
Brand Nam Fresh Grapes
Model Number 233466
White seeds and seedless Grapes
Red Sed and seedless Grapes
Black seed and seedless Grapes
Material : Fruits
Color : Green, Red, Black
Maturity : 100
Style : Fresh
Use : Food
Grade : AAA
Type : Fresh Seedless Grapes
Leveraging on our enriched industry experience, we are actively committed towards offering a nutritious and pure range of Black Grapes. The entire range of grapes is processed under hygienic condition, under the strict supervision of experienced professionals. These professionals follow the standards and guidelines laid by the food industry. We offer these products at market competent prices.
Packing: PUNNETS PACKING: 2400 carton on 20 pallets, each pallet is 120 cartons; each carton is 5 KGs, and total net weight per 40 reefer container is 12 ton. BAGS PACKING: 3600 carton on 20 pallets, each pallet is 180 cartons, each carton is 4.5 KGS, and total net weight per 40'' reefer container is 16.200 ton. Packing materials: Materials: SO2 sulfur pads plastic 3 GM or paper SO2, absorption pads double layer, liner bags tear off with ventilation transparent ,small plastic bags / or Punnet.
One cup (151 grams) of red or green grapes contains the following nutrients (1):
Calories: 104
Carbs: 27.3 grams
Protein: 1.1 grams
Fat: 0.2 grams
Fiber: 1.4 grams
Vitamin C: 27% of the Reference Daily Intake (RDI)
Vitamin K: 28% of the RDI
Thiamine: 7% of the RDI
Riboflavin: 6% of the RDI
Vitamin B6: 6% of the RDI
Potassium: 8% of the RDI
Copper: 10% of the RDI
Manganese: 5% of the RDI
One cup (151 grams) of grapes provides more than a quarter of the RDI for vitamin K, a fat-soluble vitamin vital for blood clotting and healthy bones
They are also a good source of vitamin C, an essential nutrient and powerful antioxidant necessary for connective tissue health
