Product Name: White And Black Sesame Seed
Style: Hulled
Purity: 99.9% min
Color: White
Cultivation Type: Common
Moisture: 14% max
impurity: 1% max
Oil Content: 48%~52%
FFA : 2% max
Crop : New crop
Shelf Life: 2 Years
Packaging Detail: 25/50kg pp bag or as per the requirement.
Loading: 20FCL Capacity 13.5 to 15 M/T
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world Like other nuts and foods. Sometimes sold with its seed coat removed (decorticated), this variety is often present on top of baked goods in many countries.
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Reliable, 100% selection of high-quality sesame as raw material, the use of small grinding process and the use of physical adsorption technology. Oil translucent, nutrient-rich, rich and lasting fragrance.
Type : Sesame Seeds
Style : Hulled
Cultivation Type : Organic
Purity : 99%
Moisture : 15%
Place of Origin : Kenya
Model Number : Sesame Seeds
Hybrid : No
Product name : Sesame Seed
Color : Brown
Certification : HACCP
Packing : 25/50 Kg Pp Woven Bag
SHELF LIFE : 24 Months
Grade : Food
Origin : Kenya
OIL CONTENT : 48% Min
Name : Nutritional Sesame Seeds
Usage : Human Consumption
Organic and sourced from Sudan. The largest producer and exporter in the world. It is one of the chief commercial crops of the country. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties. Scientific name: Sesamum indicum. Flavorful, crunchy sesame seeds are widely considered as healthy foods.
Specifications:
100 grams of seeds carry 573 calories.
Oil Content Min. 48%
Admixture Max.1%
Purity Min. 99%
Foreign matter Max. 1%
FFA Max. 2%
Other color seeds Max. 2%
Both black and white sesame seeds are nutritious and versatile ingredients that add flavor, texture, and nutritional benefits to a wide range of dishes across various culinary traditions
white sesame seeds
We are known for producing and exporting all kinds of sesame seeds worldwide. There are four varieties of sesame seeds like White sesame seeds, brown sesame seeds, hulled sesame seeds, and black sesame seeds.
White sesame seeds are majorly produced in Tanzania.
We are the major player in WHITE sesame seeds exporters.
Planting of sesame seeds can be done manually or with the use of a tractor. It takes four months to life cycle to get good harvest quality. And, the harvesting process is manual so mostly we get dirt and stone-free hulled seeds or products.
We source the most excellent quality sesame seeds from the fertile regions of Tanzania and Indo-Gangetic plains at the very beginning of the operation. This sesame is extremely rich within the protein also because of the oil content. The sesame is made to undergo careful cleaning right after the sourcing process, which helps to achieve a 90 to 95% purity level.
We are most renowned Exporter of Sesame seed From India Our products have been categorized as per their usage and making These products are widely used in healthcare industry The outstanding features of the product is so much appreciated in the market that its demand has been increased worldwide
We provide finest quality Sesame Seed with 100 pure and clean We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs Seeds
Health Benefits of Sesame Seed
Sesame seeds are a good source of several nutrients that are important for immune system function including zinc selenium copper iron vitamin B6 and vitamin E it is also good source of healthy fats protein B vitamins minerals fiber rich in antioxidants
Sesame seeds are high in magnesium which may help lower blood pressure
Sesame seed help in reduce Lower Cholesterol Support Healthy Bones Reduce Inflammation
Sesame seeds have many health benefits and have been used in medicine for thousands of years They protect against heart disease diabetes and arthritis
A HULLED SESAME SEED
Hulled sesame seeds are sesame seeds with their outer husk or hull removed This process makes them softer more palatable and easier to digest than unhulled sesame seeds Hulled sesame seeds are widely used in cooking baking and various food products for their nutty flavor and nutritional benefits
Hulled sesame seeds are the kernels of sesame seeds with the outer layer hull removed
The hulling process involves cleaning and removing the outer husk of the sesame seeds
They are typically white or creamy in color and ovalshaped
Hulled sesame seeds have a mild nutty flavor that is slightly sweeter than unhulled sesame seeds
B BLACK SESAME SEED
Black sesame seeds are small flat ovalshaped seeds with a black outer hull They have a slightly nutty and sweet flavor and are known for their robust texture These seeds are a good source of healthy fats protein fiber and various vitamins and minerals
Appearance
Black sesame seeds are tiny flat and oval with a distinctive black outer hull
Flavor
They have a nutty slightly sweet flavor with a more pronounced and layered taste compared to white sesame seeds
Texture
Black sesame seeds are known for their crispness and robustness adding a satisfying texture to dishes
Nutritional Profile
Black sesame seeds are packed with healthy fats protein fiber and various vitamins and minerals including calcium magnesium iron and B vitamins
Uses
They are widely used in Asian cuisine particularly in Japanese Chinese and Indian cooking where they are sprinkled on dishes used in baked goods or incorporated into savory recipes
Health Benefits
Black sesame seeds are linked to various health benefits including improved heart health enhanced digestive health boosted brain function and support for bone health
