Premium-grade salmon roe. We offer custom packaging and processing based on your preferences.
Nutritional Value (per 100g):
Calories: 264 kcal
Protein: 31g
Fat: 15g
Carbohydrates: 2g
Wild salmon roe is prized across cultures worldwide for its flavor, texture, and nutritional qualities. About 70 percent of wild Alaskan salmon roe is exported to Japan as sujiko, which are skeins of salmon eggs that are still clustered in their sac membrane, packed in salt, and sold for sashimi, sushi, and rice bowls.
One of the most sought-after wild salmon varieties. Custom cuts and packaging are available to meet your specifications.
Nutritional Value (per 100g):
Calories: 170 kcal
Protein: 21g
Fat: 9g
Carbohydrates: 0g
Supplier: Fas salmon, sockeye; pink; coho; chum, alaskan cod, black cod, salmon roe; collard and heads. all fas and processed on floating processor; head off; gutted and frozen in 40 lb blocks.