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Pioshini Fernando

Supplier From Sri Lanka
May-08-19
Supplier : Pizza owens, mixers

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Sri Lanka
Sri Lanka
Sri Lanka


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The spiral mixer is a high-efficiency industrial mixing machine designed for kneading and mixing various types of dough, including bread, pizza, pastry, and more. Its unique spiral-shaped agitator ensures thorough and consistent mixing while preserving the dough's texture and quality.
Spiral Agitator Design: The spiral-shaped mixing arm rotates and revolves simultaneously, ensuring even mixing and kneading without overworking the dough.

Stainless Steel Construction: Made from high-quality stainless steel, the mixer is durable, corrosion-resistant, and easy to clean, meeting hygiene standards.

Variable Speed Control: Equipped with adjustable speed settings to handle different types of dough and mixing requirements.

Large Capacity: Available in various sizes to accommodate small, medium, or large-scale production needs.

Safety Features: Includes safety locks, overload protection, and emergency stop functions to ensure operator safety.

User-Friendly Interface: Intuitive control panel with clear indicators for easy operation and monitoring.

Bakeries: Ideal for mixing bread, pizza, and pastry dough.

Food Processing: Suitable for preparing dough for noodles, dumplings, and other food products.

Commercial Kitchens: Perfect for restaurants and catering services requiring consistent dough preparation.
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Spiral Mixer, Industrial And Commercial Grade

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MOQ: Not Specified
 
Spiral Mixers are engineered for optimal dough development, ensuring consistent texture and volume. These mixers are suitable for high-hydration doughs and are commonly used in bread and pizza production.

Key Features:

Dual-Speed Operation: Offers two-stage speed settings for efficient kneading.

Stainless Steel Construction: All dough-contacting parts are made of stainless steel, ensuring durability and compliance with EU standards.
Manual and Automatic Modes: Provides flexibility in operation.
Removable Bowl System: Allows for easy cleaning and backup bowl usage.
Silent Operation: Designed to minimize noise during operation.

Models and Specifications:

CSM Series:

CSM-50: 25 kg flour capacity, 45 kg dough capacity.

CSM-120: 75 kg flour capacity, 120 kg dough capacity.

CSM-160: 100 kg flour capacity, 160 kg dough capacity.

CSM-250: 150 kg flour capacity, 250 kg dough capacity.

CSF Series (Mobile Bowl Spiral Mixers):

CSF-160: 100 kg flour capacity, 160 kg dough capacity.

CSF-250: 150 kg flour capacity, 250 kg dough capacity.

Planetary Mixers are versatile machines suitable for a variety of mixing tasks, including dough, batter, cream, and more. They are ideal for establishments requiring multi-purpose mixing capabilities.

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Allows for precise control over mixing speeds.

Stainless Steel Construction: Ensures durability and hygiene.

Adjustable Bowl Height: Facilitates easy loading and unloading.

Optional Scraper: Enhances mixing efficiency by preventing sticking.

Timer and Speed Control: Provides consistency in mixing times and speeds.

Models and Specifications:

CPM Series:

CPM/20-EV: 20 lt bowl capacity, 1.1 kW motor power.

CPM/40-EV: 40 lt bowl capacity, 1.7 kW motor power.

CPM/60-EV: 60 lt bowl capacity, 2.2 kW motor power.
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