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Baolingbao Export & Import Co. Ltd.

Supplier From China
Feb-16-17
Supplier : Malto dextrin, dextrose, anhydrous glucose, corn syrup, tapioca starch

Services : Manufacture and export
Established: 2013 Standards: ISO22000, SA8000, HACCP

Verification Status



Contact Details:
Zhonghan Street, Laoshan
Qingdao 86
Shandong China


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Tapioca starch - Gluten-Free Starch - we supply has multiple benefits and thus it is used in the processing of many foods like soups, pasta, noodles, and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabilizer.
Native Tapioca Starch
Used as Thickener,
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Product Description :
Vietnam tapioca starch

Price of product ( USD price or FOB price) :
450-470usd/Mt

Product origin :
Vietnam

Key Specifications/Special Features :
Native tapioca starch

Minimum Order Size and Packgaing details :
18Mt/cont 20ft
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Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to South America. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.
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MOQ: 1 container 20ft  
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Origin: Vietnam.
Type: Food grade, Industrial grade
Color: Fine white powder
Starch content: 85.5%
Shelf life: 12 months.
MOQ: 1x20ft: 18 MTS
Packing: In 50kg PP/PE Bag

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