Please click here to check who's online and chat with them.

Xinyang Cyril Food Technology Co., Ltd.

Supplier From China
Jan-21-16
Supplier : Acorn kernel, acorn starch, acorn jelly, water chestnut starch, Chinese milk vetch

Established: 2005

Verification Status



Contact Details:
No.8 Longjiang Road
Xinyang 464000
Henan China


Recent User Reviews

This user has not received any reviews yet!
 
 
Contact Supplier
Renew

More Items Similiar to: Xinyang Cyril Food Technology Co., Ltd.

GOLD Member
VERIFIED
Nov-01-07
Supplier From Gresik, East Java, Indonesia
GOLD Member
Nov-23-20

Water Chestnuts Starch

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Color.................................Qualified
Odor....................................Qualified
Impurity..............................Qualified
Appearance...........................White powder
PH.......................................10.8
Moisture.................................10.3%
Ash......................................2.33%
Fineness....................................200 mesh 99.8% passed
MgO content....................................1.41%
Spots.......................................0.5/cm2
As.........................................0.21mg/kg
Pb............................................0.62mg/kg
Stability of hot paste..........................After 120 - 30min cooling, there is no hard lump that can not be crumbled in fingers.
Qualitative experiment..............................10 of suspending liquid is changed to purple or blue during the reaction of iodine
GOLD Member
VERIFIED
Dec-14-17

Glico Pocky

$1
MOQ: Not Specified
Sample Available
Supplier From Gresik, East Java, Indonesia
 
GLICO POCKY stick wafer
Original product by GLICO Indonesia
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Baby Foods, Jelly

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
GOLD Member
Mar-14-17
Supplier From Boston, MA, United States
GOLD Member
VERIFIED
Mar-17-23

Clean Label Cold Water Soluble Maize Starch

$1.23K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
CWS-MS is Maize based pregelatinized starch. It is Plant based, physically modified and Non GMO fine powder made from maize, which is moderately soluble in cold water and has a very good binding strength. CWS-MS is a Perfect additive for coating the nuts and snacks. CWS-MS also acts as Stabilizing agent in cream fillings, sauces, soup mixes, gravies, pasty creams and other food product industries.
GOLD Member
May-15-15
Supplier From Pleasanton, California, United States
GOLD Member
VERIFIED
Nov-17-16

Carnation Milk Creamer

$30.20
MOQ: Not Specified
 
Carnation Milk Creamer 375g

Product Origin : Indonesia

Key Specifications/Special Features : Food And Beverages, Milk Creamer, Milk Canned

Minimum Order : 1x20'F
GOLD Member
VERIFIED
Feb-21-24

Starch For Pappad

$1.25K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Padmaa is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient to enhance the texture of Pappad like products.

APPLICATIONS
As a texture enhancer:
Padmaa is primarily used to enhance the texture of Pappad related products such as Pappad, appalam, fryums. Padmaa form strong bonds, blending well with other ingredients. Hence it prevents the cracking of the product while drying. It also enhances the crispiness and enhances the mouth feel of the product.
As Natural Leavening agent:
Padmaa combines with the added leavening agent in the product and forms network like structure. This network formation traps the gases formed while kneading. Then the trapped gas is released instantly while frying in oil resulting in increased expansion of the product. It can also be used for Khakara.

FEATURES AND BENEFITS
*Padmaa enhances the texture of the product providing excellent crispiness
*It aids in uniform dispersion of all ingredients
*It can be used as Functional Food ingredient and label friendly product
*It is minimally processed starch with no residues of chemicals.
*It is highly bio-degradable and causes no harm to the Environment.
*Padmaa is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
*Padmaa contains no fat, protein, fiber, vitamins, or other minerals.

DOSAGE
Use 3 to 5% Padmaa of total batch size. For excellent results, maybe use upto 20% Padmaa of total batch size.

Verification Status