Certificate Of Analysis

Name of the Product : Cinnamon Powder
Batch Number : CIN/008-07/23
Date of Manufacturing : 04-07-2023
Date of Expiry : 03-07-2024
Part of the Plant Used : Bark
Sterilization : ETO Treated
Sr. No Test Parameters Standard Results Specifications

1. Physicochemical Tests
Loss on Drying @105 C NMT 12.0% 7.74% FSSAI
Total Ash NMT 7.0% 3.30% FSSAI
Acid Insoluble Ash NMT 2.0% 0.94% FSSAI
Volatile Oil Content NLT 0.5% 1.00% FSSAI

2.Heavy Metals
Arsenic NMT 5.0 PPM Not Detected FSSAI
Cadmium NMT 0.3 ppm Not Detected FSSAI
Lead NMT 10 ppm Not Detected FSSAI
Mercury NMT 1.0 ppm Not Detected FSSAI

3. Microbiological
Total Plate Count NMT 1000 cfu/g 480 cfu/g FSSAI
Yeast & Moulds NMT 100 cfu/g <60 cfu/g FSSAI
Salminella Sp. Negative/25g Absent FSSAI
Escherichia Coli Absent/g Absent FSSAI

We hereby certify that the above batch passes all the above specifications.

Storage Conditions: Keep away from strong light, heart and humidity. Temperature Not Exceeding 25 C.

Note : This being a product of natural origin, minor color variations are observed due to geographical and seasonal variations in the raw material, color will affect the efficacy of the product.