wheat is a type of cereal grain, used all over the globe as a staple diet in one form or another.

Its transformation into wheat flour opens the door to a plethora of culinary creations, ranging from bakery delights and bread to pasta, noodles, and beyond. This versatile grain, with its widespread use, has become an integral part of daily diets worldwide.

Beyond its role as a primary source of carbohydrates, wheat contributes substantially to the nutritional profile of human diets.

Packed with essential dietary elements, wheat contains a commendable amount of fiber, proteins, Vitamin B complex, and minerals. This nutritional richness adds to its significance as a holistic and healthful dietary

Our exported wheat is characterized by its robust flavor, exceptional milling properties, and versatile applications in various culinary endeavours.




Product: Wheat
Origin: Gujarat, India
Type: Sharabati, Desi and others
processing: Machine clean and sortex cleaned
Packaging: 25 kg, 50 kg