Cabbage is a sweet flavored, with a smooth and dense leafy layer.
It can be consumed as a vegetable curry or fried dish along with rice or rotis.
It is often cooked along with other vegetables or added in salads for a delectable taste.
It is a good source of Vitamin K, Dietary Fiber, Calicum, Potassium and Phosphorus.
We source high quality of Cabbage directly from farm and export it fresh to different countries to our valued customer.
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