Product Name - Dried ginger Sunami (Rigodi) & Dry Ginger
(Himachal)
Place of Origin - Karnataka, India
Colour - Light Brown
Quality Deluxe - 1 to 2%
Moisture - 6 to 9 %max

* Ginger is considered to be one of the most important and indispensable spices of Indian culinary practices. Dried ginger is mainly used in cakes and biscuits, especially ginger snaps and gingerbread.
The demand is expected to grow in the coming years and prices are slowly rising. The most interesting markets are the top three markets in Europe: the Netherlands, the United Kingdom and Germany. These countries import huge volumes of ginger from developing countries, which makes them good focus markets.