Wheat food Protein 11.5 % -- SPECIFICATIONS: -- Soft wheat varieties with gluten: 20 - 22%., The price of the CFD., Quality GOST R-52554-2006., Contamination - not detected., Condition - not warming., Smell - peculiar to the healthy grain.,Color-1 degree discolored., Natural weight (not less than) - 760 g/l. , Grain admixture (not more) -5,0%., Impurity (not more) of -2.0%., Humidity (not more) - 14%.Mass fraction of gluten-20-22%., Shipping Terms CIF, Payment Methods T\T - L\C.

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