Specifications :
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Specifications Required Specifications Offered, Including Photos
Description Of Requirements For 1 /one/ Set
1. casserole
With Folding
Handle
Minimum 2.5 L. Useful Volume, With A Diameter Of At Least
20cm. and A Minimum Of 10cm. height. made Of
Stainless Metal Alloy, Aluminum
2. pan With
Folding Handle
Minimum 0,7 L. Useful Volume, With A Diameter Of At Least
20cm. and A Minimum Of 4cm In Height. made Of
Stainless Metal Alloy, Aluminum
3. cups
Volume Of Minimum 0,25 L.
Made Of Material Resistant To Heat (at A Minimum Of 100
°c), Shocks And Deformation. Made Of Stainless Metal
Alloy/aluminum .
Reusable
4. plates With A Diameter Of At Least 20cm
Made Of Material Resistant To Heat (at A Minimum Of 100
°C), shocks and deformation. Made of stainless metal
Alloy, Aluminum
Reusable
5. set
Fork
Spoon
Knife
Fork, Spoon And Knife. Made Of Material Resistant To Heat
(at A Minimum Of 100 °c), Shocks And Deformation.
Reusable
6. Goods From Items 1 To 5 Must Be Placed In The Case. the
Layout In The Case Must Be Optimized To Reduce Transport
Noise And Prevent Damage To The Components In The Kit
7. gas Hob For
Cooking
Power: Minimum 1300w
Maximum Consumption: 170 Gr/h
Minimum Hob/stove Diameter 13cm
Comply With En 521 Or Equivalent Compatible With A
Gass Screw Bottle Complying With En 417 Or Equivalent
8. gas Bottle
Capacity Minimum 400 G. gas.
Comply With En 417 Or Equivalent Compatible With A
Screw Hob Complying With EN 521 or equivalent
