Fresh chicken, lamb and cow meat (in europe.)
Beef meat, beef, chicken, meat, mutton, pork
Full range of pork and beef meat, available for the european, asian and african markets.
Fresh and frozen meat pork, beef, lamb, chicken, duck, rabbit. eggs, liquid yolk and pasteurized eggs, hard boiled eggs, olive oil, iberian ham and raw, cooked and smoked sausages, cheeses
