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All kind of organic & conventional spices, herbs, grains & pulses, chilli flakes, dry chillies, chillies powder, turmeric finger, turmeric powder, cumin powder, cumin seeds, fennel seeds, cardamom, ginger, celery seeds, curry powder, black cumin, nutmeg, mace, pepper, curry leaf, dill seeds, coriander seeds, coriander powder, garlic, tamarind, bay leaf, cloves, fenugreek seeds, mustard seeds, ajwain seeds, caraway seeds, ginger, black salt, cinnamon, saffron, onion powder, onion flakes, tomato powder, amchur powder, beet root powder, chana masala, garam masala, vegetable masala (sabzi masala), meat masala, fish masala, sambar masala, chaat masala, chicken masala, biryani masala, pani puri masala, maggi masala, peepramul powder, oregano, thyme, basil, parsley, rosemarry, asafoetida powder, cinnamon powder, chhole masala, pav bhaji masala, kitchen king masala, mutton masala, tandoori chicken masala, seasoning, piri piri spice mix, sage leaves, fenugreek leaves
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Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, where it is crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
Read the blog to learn more: Cardamom: An Exceptional Export Opportunity
