Guangzhou Event Tent Geodesic Dome Event Tent including frame dome tents and inflatable dome tents,can use for hotle,garden ,party,wedding ,big events etc,popular size is 8m,10m,15m,20m,25m etc.This series are good looking and lightweight for transport . Geodesic Dome Event Tent design with double PVC fabric ,easy set up and full air inflation can use over 48 hours one time. or other accmmodation types adds a whole new dimension to your experience.
About size and Materials
The Min. of our Geodesic Dome Event Tent is from 4m (13ft) to 60m (197ft) Diam. We got white double coated PCV coated polyester fabric walls, clear double coated PCV coated polyester fabric walls and all galss walls, with the hard PVC roof and galvanized steel frame structure.
Guangzhou Event Tent's Geodesic Dome Event Tent is our speciality: whether it's a wedding to remember or a corporate bash to impress your clients, our Transparent Dome Tent Geodesic Dome Event Tent can make it perfect. Our Geodesic Dome Event Tent is a adaptable to your vision.
Send Inquiry Now
Item No.
GT--213
Main Frame Structure
Available Size: Diam. 4m (13ft) to 60m (197ft)
Material: Hard Pressed Extruded Aluminum Alloy T6061/T6
Features: Rustless
Cover
Density: 850g/sqm Block-out White PVC For Roof
650g/sqm Translucent White PVC For Side Walls
Material: White Double PVC Coated Polyester Fabric
Clear PVC Coated Polyester Fabric
Glass
Features: UV Resistant, Waterproof, Fire Retardant (DIN4102, B1, M2)
Components
Superior Enclosure With Hot Dip Galvanized Steel
Wind Load
Max.100km/h (can be reinforced)
Snow Load
75kg/Sqm (snow can't stay if use big degree roof pitch design)
Temperature Condition Index
-30 Degree Celsius to ~ +70 Degree Celsius
Outer Tent Waterproof Index
Guangzhou Event Tent Geodesic Dome Event Tentincluding frame dome tents and inflatable dome tents,can use for hotle,garden ,party,wedding ,big events etc,popular size is 8m,10m,15m,20m,25m etc.This series are good looking and lightweight for transport . Geodesic Dome Event Tent design with double PVC fabric ,easy set up and full air inflation can use over 48 hours one time.or other accmmodationtypes adds a whole new dimension to your experience.
About size and Materials
The Min. of ourGeodesic Dome Event Tentisfrom 4m (13ft) to 60m (197ft) Diam.We got white doublecoatedPCV coated polyester fabric walls, cleardoublecoatedPCV coated polyester fabric walls and all galss walls, with the hard PVC roof and galvanized steel frame structure.
Guangzhou Event Tent's Geodesic Dome Event Tentis our speciality: whether it's a wedding to remember or a corporate bash to impress your clients, ourTransparent Dome TentGeodesic Dome Event Tent can make it perfect. Our Geodesic Dome Event Tentis a adaptable to your vision.
2
Send Inquiry Now
Item No.
GT--213
MainFrameStructure
Available Size:Diam. 4m (13ft) to 60m (197ft)
Material:Hard Pressed Extruded AluminumAlloy T6061/T6
Features:Rustless
Cover
Density:850g/sqm Block-out White PVC For Roof
650g/sqm Translucent White PVC For Side Walls
Material: White DoublePVC Coated Polyester Fabric
Clear PVCCoated Polyester Fabric
Glass
Features:UV Resistant, Waterproof,Fire Retardant (DIN4102,B1, M2)
Components
Superior Enclosure With Hot Dip Galvanized Steel
Wind Load
Max.100km/h (can be reinforced)
Snow Load
75kg/Sqm (snow can't stay if use big degree roof pitch design)
Temperature Condition Index
-30 Degree Celsius to ~ +70 Degree Celsius
Outer Tent Waterproof Index
Crafted from rustic round rattan in a simple, sweet house shape, this comfy pet bed will make the perfect retreat for your furry friend, a cosy cushion makes it ideal for comfy post-walk naps and daytime snoozing.
- 100% Handmade Rattan Pet House in Vietnam
- Various patterns like animals, round, holes
- Made from rattan, easy cleaning, durable, and look elegant in Home decor
PRODUCT INFO
Winter melon are large fruits, averaging 15 to 80 centimeters in length, and have a bulbous, round to oblong shape with blunt, curved ends. The melons are covered in a thin but tough, light to dark green skin, often enveloped in a textured, chalky layer of wax, depending on the variety. Young Winter melons also bear a pale, fuzzy coating of hair that disappears as the fruit matures. Underneath the hard surface, the flesh is thick, firm, aqueous, and white, encasing a large central cavity filled with pithy membranes and cream-colored oval seeds. The seeds are edible once cooked and have a nutty, neutral taste. Winter melons are not typically consumed raw and contain a mild, vegetal, and subtly grassy flavor reminiscent of a watermelon rind or cucumber. When cooked, the flesh becomes transparent and softens, absorbing accompanying flavors.
USES
Winter melons are an excellent source of vitamin C to strengthen the immune system and fiber to stimulate and regulate the digestive tract. The fruits also provide antioxidants to protect the body against environmental aggressors, magnesium to maintain healthy nerve functioning, phosphorus and calcium to promote strong bones and teeth, and contain lower amounts of folate, zinc, and iron. In Traditional Chinese Medicine, Winter melons are viewed as a cooling or yin ingredient and are used to reduce inflammation and balance the body through their alkaline properties.
SEASON
Winter melons are available year-round, with a peak harvest in the late summer through fall.
PRODUCT INFO
The coconut is a perennial plant belonging to the palm family ( Arecaceae ) and is the only living species of the genus Cocos. The coconut is a plant that can be used in a variety of ways, such as water and the pulp of young coconuts being eaten. The pulp of the mature fruit is grated and squeezed to make coconut milk. Coconut shells are used to invent things such as dippers, lanterns, etc. In addition, coconuts are classified as a kind of auspicious plant. According to the royal textbook of Brahmachat Has determined to plant coconuts in the east of the house. for prosperity.
The coconut is a perennial plant belonging to the palm family ( Arecaceae ) and is the only living species of the genus Cocos. The coconut is a plant that can be used in a variety of ways, such as water and the pulp of young coconuts being eaten. The pulp of the mature fruit is grated and squeezed to make coconut milk. Coconut shells are used to invent things such as dippers, lanterns, etc. In addition, coconuts are classified as a kind of auspicious plant. According to the royal textbook of Brahmachat Has determined to plant coconuts in the east of the house. for prosperity. Young Coconuts are mainly used for the coconut water but the soft, sweet, delicate meat is also a real treat. They are harvested young and their green outer skin is pared away to a white cylindrical husk with a pointy, pencil-like tip. Inside the white husk is the familiar round coconut with its hard, fibrous shell, or the nut. Crack that open and you'll get to the sweet, refreshing coconut water.
PRODUCT INFO
Bai Yor is native to Polynesia. Countries in Oceania It is an archipelago in the South Pacific Ocean. That area is called "Nonu", Malay called "Megadu", has a language called or a common name in English, Great Morinda or Beach Mulbery or Indian Mulbery. The islanders, the islanders, are very popular to eat. when crossing to Asia The Hawaiian region is also abbreviated as "NONI" (NONI). Some people call it cheese balls. The rotten smell, the villagers call it "Nai Nui", but the general people who know how to use it for cooking and making medicine are called "Yor", Noni Leaf, Noni Tree, Noni Tree Bai Yor is useful as food. If you call it a vegetable It is a perennial vegetable that is large, medium-sized, about 3-8 meters tall. must use method or climbing the top of the leaves which the saplings will give their leaves as food all year round Noni fruit will be released during the winter. Young noni leaves are boiled or boiled as vegetables and dipped in chili paste. Cook red curry, curry with pork, fish, and chicken. The most popular is the bottom of the wrap or banana leaf Krathong wrapped in fish, Hom Mok pork, Hom Mok chicken, Hmong fruit, green fruit. Isan people bring papaya salad instead of papaya salad. Many yummy? have to ask the people of the northeast or those who know who used to pound noni papaya salad together.
USES
Fresh leaves are used to boil drinking water. Or bring it to dry ground and brew it as a tea to drink. help cure wasting Relieve aches and pains under the wrists, ankles, treat tuberculosis, diarrhea, reduce fever, cough, expectorant, relieve heartburn, diabetes, prevent heart disease and blood vessels, cure gout, help drive menstruation Relieve nausea and dizziness
SEASON
Bai Yor is available year-round with a peak season in the summer and fall months.
PRODUCT INFO
Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium.
USES
Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator.
SEASON
Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.
PRODUCT INFO
Ear mushrooms are small to medium in size, averaging 3-8 centimeters in diameter, and are curved and wavy with an ear-like or cup-like shape. The fruiting bodies are brown to dark brown with a slippery or gelatinous texture and can be made up of smooth, wavy edges or many folds and wrinkles with some veining. With age, the gill-less and stemless fungus darkens, and the spores range in color from yellow, cream, to white. When cooked, Wood Ear mushrooms are firm, crunchy, and toothsome with a mild, musty flavor. Ear mushrooms contain iron, protein, fiber, and vitamins B1 and B2
USES
Ear mushrooms are best suited for cooked applications such as boiling, stir-frying, and sauteing. Before cooking, the fungus should be rinsed, and any tough patches should be removed. Used for their chewy and toothsome texture, they can be added to soups, salads, or stir-fries and readily absorb accompanying flavors. Ear mushrooms are commonly added to Chinese hot and sour soup and to Szechwan and Hunan cuisine to soak up the spicier flavors. Outside of China, ear mushrooms are most commonly found in dried form and can easily be reconstituted. To rehydrate, the fungus should be soaked in water for at least half an hour. Ear mushrooms pair well with potatoes, fermented black beans, green onions, onions, ginger, soy sauce, red wine vinegar, sesame oil, cilantro, parsley, bay leaves, allspice, snow thistle, cucumber, bamboo shoots, green peas, tofu, pork, ham, shrimp, and crab. They should be used immediately and will only keep for a couple of days when wrapped in paper towels and stored in the refrigerator.
Season
Ear mushrooms are available from early summer through early winter, while the cultivated versions are available year-round.
PRODUCT INFO
Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked.
USES
Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week.
SEASONS
Kale is available year-round with a peak season in winter.
PRODUCT INFO
Finger grass is a branching herb comprised of straight, hollow stems and elongated lanceolate to elliptical leaves that grow in an opposite formation around the cylindrical stems. The leaves are slender, tapering to a point, and average 2 to 6 centimeters in length and .5 to 1 centimeter in width. The grey-green leaves are also smooth to the touch, thin, and pliable with finely serrated edges. The stems are thick in appearance but have a hollow center, creating a smooth, crisp, and watery texture. The pale green stems also have a light, succulent, and spongy consistency, lightly coated in fine hairs. Finger grass emits a refreshing, citrus, and herbal aroma and the stems and leaves have a vegetal, citrusy, and earthy, spice-filled flavor. Some consumers recognize the leaves as having a bright and acidic quality, filled with undertones of sweet cumin and curry flavor mixed with notes of lemon and dill. In addition to the leaves and stems, Finger grass seasonally produces tubular flowers that showcase pale pink, purple, to light blue hues.
USES
Finger grass has a bright, complex flavoring mainly used as a fresh finishing element on savory main dishes. The leaves should be washed and gently torn, chopped, or crushed to release their flavor, and they can be sprinkled into salads, minced into dips and marinades, or used as an edible garnish for roasted meats, light sauces, or grain dishes. In Southeast Asia, finger grass is frequently used in Vietnamese cuisine and Cambodian and Thai cuisine on a smaller scale. The leaves are traditionally served fresh in the center of the dinner table, along with other herbs and raw vegetables. These accompaniments are added to curries, stews, and soups such as pho, and each guest can determine how much of each herb is incorporated into their dish for custom flavor combinations. Finger grass can also be sauteed or steamed as a simple side dish or the stems can be roughly chopped and added to stir-fries. While more untraditional, some mixologists in Southeast Asia have begun muddling finger grass into a refreshing cocktail to modernize the herb. In Cambodia, finger grass is placed on the roof of houses and dehydrated for extended use as a dried herb. Finger grass pairs well with meats including poultry, beef, pork, and fish, other herbs such as lemongrass, basil, and mint, steamed rice, lemon, lime, bell peppers, peas, broccoli, water spinach, carrots, and peanuts. Whole, unwashed Finger grass is highly perishable and will only keep for a few days in the refrigerator when loosely wrapped in plastic or a damp paper towel. The herb should be used immediately for the best quality and flavor.
Season
Finger grass are available year-round in Southeast Asia.
Intro about the Egyptian Sun dried Tomatoes:
In the heart of Egypt, where the sun shines relentlessly throughout the year, a unique crop thrives in the winter months sun-dried tomatoes. Unlike any other place on Earth, Egypt offers the only known source of this extraordinary produce, available year-round, even when the winter chill grips other regions. While much of the world faces the seasonal ebb and flow of crops, Egypt's sun-dried tomatoes stand as a testament to nature's resilience. With the sun's intense rays drying the tomatoes to perfection, these rich, flavorful fruits capture the essence of the desert's warmth and provide a rare taste of sunshine long after the seasons change. In a world where agriculture is often limited by the harshness of winter, Egypt's sun-dried tomatoes remain a precious, unparalleled offering available only where the sun shines brightest.
- Family: Solanaceae
- Botanical name: Solanum Lycopersicum
- HS Code: 071290
- Origin: Egypt
- Crop: Summer, winter
- All sizes (long tomato, round tomato)
- Free from physical defects and stingers and black spots.
- Moisture: less than 18%
- Packing: 10, or 12.50 kg plastic bag inside a paper bag
- Egyptian Tomato Crops: winter (Nov.-March) and Summer (June-Sep)
- All Egyptian tomatoes are exported to the main markets of Italy and Brazil.
How Sun sun-dried Tomatoes done?
Tomatoes were sundried when their water fortified and became ripe after a long time of drying in the sun.
To get a good quality, Sun-dried tomatoes were usually treated with salt or sulfur dioxide before putting in the sun. To complete the procedure of sun dried, the tomatoes spend between 4-10 days in the sun. Types of cherry tomatoes will lose 88% of their beginning weight (fresh), whereas tomatoes of large types can lose up to 93% through the procedure. Consequently, 8-14 kilograms of fresh tomatoes turned into one kilogram of sun dried tomatoes.
CONTACT US NOW TO BOOK A NEW CROP OF WINTER SUN-DRIED TOMATOES 24/7
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The BBQ Briquettes has a function as meat cooking fuel or heating fuel, usually used for restaurants that have grilled meat dishes, also used for meat cooking parties, or used for heating in winter.
Ready size & variants :
HALF ROUND SHAPE
HR= D: 20 mm P: 30/35/40/50 mm
AS PS ABS PLA HDPE Granules
Acrylonitrile - styrene copolymer.
Acrylonitrile - styrene copolymer. A polymer composed of acrylonitrile and styrene.Typically 15-50% styrene.Transparent solid with yellow to amber needle color.The density of 1.06.It's thermoplastic.Not easy to change color.It is unaffected by diluteacids,bases, alcohols and gasoline.But soluble in acetone, ethyl acetate, dichloroethylene and so on.Can be used as
engineering plastics.Excellent heat resistance and solvent resistance.
Application.
1. General grade: cassettes, trash cans, toothbrush handles, lamp covers, pen tube, Cup with cover, cosmetic cases.
2. Special grade: blade of fan, batteries housing, lighters.
3. Refrigerator Sleeves, Miscellaneous
4.Used for pots, cups, milk bottles, etc., with high transparency, safety and resistance to falling
5. High Transparency, Heat Resistance, chemical resistance
PC + Glass Fiber reinforced (GF)
The glass fiber (GF) reinforced PC have improved tensile / flexural properties as well as thermal resistance. The FR rating
improves with increase in thickness and the material can acquire a UL94 V0 rating at 3 mm.
Grade: (ML3410-30 / MH3515-30 / MN-3110-30)
1) ML series: ML3405 / ML3410 / ML3420 / ML3430 (10-30% GF)
General GF reinforced PC for standard application, they are characterise by balance of stiffness, modulus and impact.
Application: Watch parts, switches and nobs, OA equipment.
2) MH series: MH-3515 / MH-3520 / MH-3530 (10-30% GF)
Special GF reinforcements for optimal balance between modulus and improved weld line performance. MH series also improve warpage
and dimensional stabilities.
Applications: Watch parts, laptop housings, optical devices, mobile accessories, TV frames.
3) MN series: MN-3110 / MH-3120 / MN-3130 (10-30% GF)
MN series are specially formulated for various kinds of housings and cases. They are characterise by superior impact performance,
surface aesthetics and weld line strengths.
Applications: Meter cases, electrical and electronic housings.
A used shipping container, commonly referred to as a "used container," is a large, steel storage container originally designed for the transport of goods via ships, trucks, or trains. These containers, often made from durable corten steel, are repurposed for various applications once they've reached the end of their shipping life. They come in standard sizes, such as 20-foot and 40-foot lengths, and can be modified or customized to meet diverse storage and construction needs, including mobile offices, housing, retail spaces, and more. Used shipping containers are sought after for their robust construction, mobility, and cost-effectiveness, making them a sustainable and versatile solution in various industries and for creative architectural projects.
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