All purpose wheat flour. Made in Egypt shipping worldwide, with shelf life 9 months.
ISO & HALAL certified
Weight: 25 Kg per sack;
20' Container FCL = 960 sacks;
We choose thick bags material to protect the flour from outer weather conditions;
Customized Packaging Available;
Available Private Label;.
We are one of the top of manufacture and suppliers the wheat flour for domestic market and worldwide. We supply wheat flour for the noodle, bread factory in area with the large quantity, good quality and suitable price.
Product detail:
â?¢ Wheat Flour for all purpose flour as banking and cooking as bread, noodle, mantou, cake flour, bread flour, sponge cake, rice paper, dumpling, etc.
â?¢ Wheat Flour for animal feed and industrial area.
Certificate: HACCP CODEX, ISO 22000-2018, HALAL CERTIFCATE, SGS.
Contact with me to know well the specification and I will make the best quotation for you after received more detail requirement from you.
Should you find our products any of your interest, please do not hesitate to contact us and discuss further.
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Wheat flour: the best flour of Ukraine.
The highest grade in accordance with GOST.
Type of cultivation is general.
Features: whiteness-60; gluten -27;
protein -11;
humidity -14.3.
Certificates according to international standards.
Place of origin - South of Ukraine, Kherson.
Port of loading - Odessa.
Delivery time is 7 days. Payment by agreement
Our VNFlour, certified HACCP, ISO, HALAL and SGS, is an all-purpose flour made from wheat, perfect for your noodle, mantou, bread, sandwiches, steam bun and pastries factory needs. With its high-quality ingredients, Wheat Flour and storage requirements of a cool & dry place, it aligns well with your requirements.
As one of a leading F&B manufacturing company in Viet Nam, we consistently deliver quality products. We built, completed and put into operation a manufacturing factory with an area of nearly 13,000 square meters. We can control the quality and serve each different customer request.
Could you provide more information on your preferred packaging type for the VNFlour? This will help us provide a more accurate quote.
Our VNFlour, certified HACCP, ISO, HALAL and SGS, is an all-purpose flour made from wheat, perfect for your noodle, mantou, bread, sandwiches, steam bun and pastries factory needs. With its high-quality ingredients, Wheat Flour and storage requirements of a cool & dry place, it aligns well with your requirements.
As one of a leading F&B manufacturing company in Viet Nam, we consistently deliver quality products. We built, completed and put into operation a manufacturing factory with an area of nearly 13,000 square metters. We can control the quality and serve each different customer request.
Could you provide more information on your preferred packaging type for the VNFlour? This will help us provide a more accurate quote.
Benefiting from the experience and tradition of over 20 years of advanced equipment which are constantly upgraded to a production process carefully monitored and controlled, we managed to impose ourselves on the market due to continuous quality products adapted to consumer needs.
Caracteristics: The flour is made from milled wheat . Certifications: ISO 9001, ISO 22000, HACCP.
Our services:
We are from Romania, Tulcea county, witch is situated quite near Constantza seaport. We are a large mill in the area and we produce I can quote you FOB, CNF or CIF prices if you tell me what is your seaport and quantity.
Waiting for your soonest quotation request.
Storage Type Cool Dry Place
Specification Wheat Flour
Manufacturer Wheat Flour
Ingredients Wheat Flour
Content Wheat Flour
Address CANADA
Instruction for use FOR COOKING
Shelf Life 24 months
Place of Origin Canada
Made From Wheat
Fineness (%) 100
Additives zero additives
Processing Type Refined
Grade A
Weight (kg) 25 kg
Brand Name CUSTOM
Model Number Wheat Flour
Product Name Wheat Flour
Quality High Quality
Origin Germany
Packing Customers' Requirement
Wheat flour is a powder made from grinding wheat, making is usable for human consumption. There are different types of wheat flour, distinguished by the amount of gluten they contain, their color, the parts of the grain used, and the type of wheat. Wheat flour is an essential ingredient in bread, cakes, cookies, and most baked goods.
We are ready to offer you premium wheat flour in 50, 25 kg p/p white bags or 5, 2,1 kraft paper bags with your logo Wheat flour high grade premium quality , type 550
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Product description Wheat flour Top Grade
Additives do not add
Color White or cream
Smell inherent to a wheat flour without strangers odours not musty not moldy
Taste inherent to a wheat flour without strangers flavors not sour not the bitter
Consistency powder
Physicalchemical characteristics
Ash 04
Moisture max 135
Falling number sek 300 310
Wet gluten content min 26
Protein min 11
Whiteness 058 060
Nutritive value
Energy kcalkJ100g 334
Protein g100g 11115
Carbohydrate g100g 706
Fat g100g 10 113
Heavy metal and mycotoxins it is not detectable
Type of packaging 50 kg bags PP
Storage and transport conditions dry and room temperature
storage Keeps for a minimum of at least 24 months
We are supplier and exporter of Wheat Flour and Wheat
Quality Food grade
SPECIFICATION
Moisture 1445
Wet Gluten 285
Ash 055
Protein 1105
Whiteness 54
Falling Number 250
Sifting Specification 5 tissue 43
Shelf Life 12 Months
Packing Poly Bags of 50Kg 25Kg
Origin India Russia Dubai Ukraine Argentina Bulgaria
Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
